Bakery Production Shift Lead – Quality & Efficiency

Cafe Valley, Inc.; Marion (IN); On-site; USD 70,000 - 100,000; Full time

Job summary

Cafe Valley, Inc. in Marion, Indiana, is seeking a Production Manager to oversee the Batter or Dough line on a daily shift.

You will plan, direct, and coordinate work across all teams and departments to meet cost, quality, and quantity specifications for our baked goods.

As a producer with plants in Phoenix and Marion, we value teamwork, quality, and continuous improvement in a positive work environment.

Responsibilities

• Oversee the daily operation of a shift for the Batter or Dough line.
• Plan, direct, and coordinate the work activities and resources across all teams and departments to meet cost, quality and quantity specifications.

Job description

Cafe Valley, Inc. in Marion, Indiana, is seeking a Production Manager to oversee the Batter or Dough line on a daily shift.

You will plan, direct, and coordinate work across all teams and departments to meet cost, quality, and quantity specifications for our baked goods.

As a producer with plants in Phoenix and Marion, we value teamwork, quality, and continuous improvement in a positive work environment.