Bakery Line Specialist: Master Multi-Task & Quality

Aramark; Miami (FL); On-site; USD 17,000 - 22,000; Full time

Job summary

Aramark is seeking a Bakery Production Worker for a role that rotates through filling, wrapping, and packing tasks in a production environment. You will follow food safety and quality procedures while contributing to efficient operations and guest satisfaction.

The position involves operating and supervising a continuous production line, inspecting products, and adhering to safety and sanitation standards. A strong emphasis on teamwork and maintaining a clean, safe workplace is essential.

Qualifications

• Bakery production or related role preferred.
• Knowledge of bakery production methods and standards.
• Knowledge of food safety regulations such as proper food handling, sanitation, and storage.
• Must be able to obtain a food safety certification.
• Demonstrates basic math and counting skills.
• Requires repetitive motion with hands and arms.
• Requires ability to stand and walk for the duration of shift.

Responsibilities

• Operates and supervises continuous production line.
• Rotates among duties including the filler machine, wrapper machine, packing boxes, stacking boxes, etc.
• Visually inspects product for quality and quantity.
• Reports all equipment issues to the supervisor or manager in a timely manner.
• Understands and follows all safety procedures that apply to daily operations.
• Maintains a safe and clean environment by following all safety policies and procedures.
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark and OSHA safety policies and procedures including proper food safety and sanitation.
• Ensures security of company and client assets.

Skills

Bakery production experience

Food safety awareness

Basic math

Stamina for long shifts

Attention to detail

Education

Food safety certification

Tools

Filler machine

Wrapper machine

Packing equipment

Job description

Aramark is seeking a Bakery Production Worker for a role that rotates through filling, wrapping, and packing tasks in a production environment. You will follow food safety and quality procedures while contributing to efficient operations and guest satisfaction.

The position involves operating and supervising a continuous production line, inspecting products, and adhering to safety and sanitation standards. A strong emphasis on teamwork and maintaining a clean, safe workplace is essential.