Bakery Department Lead | Flexible Schedule & Growth

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Fort Atkinson (WI)

On-site

USD 42,000 - 52,000

Full time

35 hours ago
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Benefits offered by this job

Healthcare coverage
Flexible scheduling
Employee assistance program
Discounts on purchases
Tuition reimbursement

Job summary

The Kroger Family of Companies is seeking a Bakery Department Supervisor at our Fort Atkinson location. You will lead a team to deliver exceptional customer service, maintain safety and quality standards, and drive department performance.

Responsibilities include scheduling, training, inventory management, and implementing promotions, while upholding Kroger’s values and customer-first approach.

Qualifications

  • Excellent oral/written communication skills.
  • Knowledge of basic math (counting, addition, subtraction).
  • Ability to handle stressful situations.
  • Current food handlers permit once employed.

Responsibilities

  • Promote trust and respect among associates with a positive attitude.
  • Establish department performance goals and empower associates to meet targets.
  • Develop scheduling to manage customer volume.
  • Train associates and participate in performance appraisals.
  • Create an inviting environment and assist customers with questions about bakery products.
  • Review and ensure product quality and freshness; take appropriate action.
  • Plan and implement department business plans and promotions with store management.
  • Monitor inventory and CAO processes; ensure accurate pricing and shelf tags.
  • Maintain proper temperatures in cases and coolers; document logs.
  • Enforce safety programs and report safety risks or incidents.

Skills

Communication
Math skills
Stress management
Food safety

Education

High School Diploma or GED

Job description

The Kroger Family of Companies is seeking a Bakery Department Supervisor at our Fort Atkinson location. You will lead a team to deliver exceptional customer service, maintain safety and quality standards, and drive department performance.

Responsibilities include scheduling, training, inventory management, and implementing promotions, while upholding Kroger’s values and customer-first approach.

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