Bakery Department Lead: Elevate Quality & Service

Albertsons Companies; Austin (TX); On-site; USD 60,000 - 78,000; Full time

Benefits offered by this job

Weekly pay

Associate discounts

Health & 401(k)

Paid time off

Job summary

Albertsons Companies is seeking a Bakery Department Manager in Austin, TX to lead daily bakery operations, uphold quality and presentation, and deliver exceptional customer service.

You'll supervise a team, schedule production based on sales trends, execute merchandising plans, and uphold food safety standards in a fast-paced retail environment. This role emphasizes teamwork, training, and accountability while supporting store success.

Qualifications

• Must have strong customer-service mindset and quality standards.
• Ability to coach and develop bakery staff.
• Demonstrated leadership in a fast-paced retail bakery setting.

Responsibilities

• Oversee daily Bakery Department operations, ensuring high standards for quality, freshness, presentation, and customer service
• Foster a welcoming, customer-focused environment and resolve customer concerns and special orders
• Plan and execute daily bakery production based on sales trends and seasonal demand
• Execute merchandising plans, promotions, planograms, and seasonal programs
• Manage department sales, labor, scheduling, ordering, inventory, and shrink
• Ensure compliance with food safety, sanitation, and regulatory requirements
• Hire, train, coach, and develop bakery associates while promoting teamwork and accountability
• Travel requirements: None
• Other requirements: Flexible availability including early mornings, evenings, weekends, and holidays; reliable attendance; compliance with company safety policies and Code of Business Conduct

Skills

Customer service mindset

Communication

Team building

Leadership in fast-paced environment

Job description

Albertsons Companies is seeking a Bakery Department Manager in Austin, TX to lead daily bakery operations, uphold quality and presentation, and deliver exceptional customer service.

You'll supervise a team, schedule production based on sales trends, execute merchandising plans, and uphold food safety standards in a fast-paced retail environment. This role emphasizes teamwork, training, and accountability while supporting store success.