Bakery/Deli Clerk

Kroger in; Madisonville (KY); On-site; USD 25,000 - 35,000; Part time

Job summary

Join a leading grocery chain as a Bakery/Deli Clerk, where you'll create outstanding customer experiences through exceptional service. You'll assist in maintaining a clean environment and support the department's sales goals while promoting a respectful atmosphere. This role offers flexible scheduling and opportunities for growth within the company.

Benefits

Healthcare Coverage

Flexible Scheduling

Paid Time Off

Tuition Reimbursement

Employee Discounts

Qualifications

• Experience in customer service and food handling.
• Ability to work in a fast-paced environment.

Responsibilities

• Offer product samples and inform customers of specials.
• Prepare and package fresh products.
• Maintain food safety and quality standards.

Skills

Customer Service

Food Safety

Teamwork

Education

High School Diploma

Job description

Bakery/Deli Clerk (Finance)

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department and monitor all established quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.

From a small Cincinnati grocery store over a century ago, we've grown into the nation's largest grocer with nearly 2,800 stores across 35 states, operating under 28 different names. As America's grocer, we take pride in bringing diverse teams passionate about food and people together with a shared purpose: To Feed the Human Spirit. We continuously innovate to create memorable experiences for our customers, communities, and colleagues, with food at the core of it all.

Here, people matter. That's why we strive to provide the ingredients you need to create your own recipe for success at work and in life. We support your growth by providing value and care. If you're caring, purpose-driven, and eager to learn, your potential is unlimited.

Whether you're seeking a part-time position or a new career path, we have a fresh opportunity for you. Apply today to join our Kroger family!

What you'll receive from us:

The Kroger Family of Companies offers comprehensive benefits to support your well-being, including physical, emotional, financial, and more. We help you thrive with access to:

• Extensive healthcare coverage, including medical, dental, vision, and prescriptions, through company or collective bargaining plans.
• Flexible scheduling in full- and part-time roles with paid time off, holiday, and sick pay based on eligibility and service.
• Emotional and financial support via free counseling and confidential financial tools and coaching.
• Associate discounts on purchases, including food, travel, and technology.
• Up to $21,000 in tuition reimbursement through our Continuing Education program.
• Opportunities for growth via training programs and diverse career pathways.

For more information about benefits and eligibility, please visit our Benefits Page!

Responsibilities include:

• Offering product samples to help customers discover new items.
• Informing customers of bakery and deli specials.
• Providing customers with fresh products ordered and in correct portions.
• Recommending products to ensure customer satisfaction.
• Using bakery equipment according to guidelines.
• Preparing foods following temperature logs and cooking instructions.
• Measuring, preparing, and mixing ingredients.
• Packaging, labeling, and inventorying ingredients.
• Checking product quality and freshness.
• Operating kitchen equipment safely.
• Labeling, stocking, and inventory management.
• Reporting discrepancies in ordering/shipping.
• Knowing store layout and assisting customers in locating products.
• Staying informed about current and upcoming promotions.
• Maintaining product knowledge and responding to customer inquiries.
• Monitoring inventory and stock conditions.
• Ensuring proper temperatures and maintaining logs.
• Promoting a respectful and welcoming environment.
• Adhering to food safety and safety procedures.
• Practicing preventive maintenance and reporting issues.
• Handling customer and employee incidents appropriately.
• Working cooperatively in a fast-paced environment.
• Managing conflicts professionally.
• Acting with honesty and integrity.
• Following directions and seeking help when needed.
• Supporting vulnerable populations, including minors and seniors.
• Performing essential job functions with or without accommodations.