Bakery/Deli Clerk

Kroger; City of Mechanicville (NY); On-site; USD 30,000 - 40,000; Part time

Job summary

An established industry player seeks enthusiastic individuals to join their team, dedicated to providing exceptional customer experiences. In this role, you will assist customers in discovering new products while ensuring the bakery and deli meet high standards of quality and safety. With opportunities for growth and comprehensive benefits, this position is perfect for those looking to develop their careers in a supportive environment. Join a company that values diversity and is committed to feeding the human spirit, making a positive impact in the community.

Benefits

Healthcare coverage

Flexible scheduling

Emotional and financial support

Associate discounts

Tuition reimbursement

Opportunities for growth

Qualifications

• Strong customer service skills to create an outstanding experience.
• Knowledge of food safety and proper handling procedures.

Responsibilities

• Offer product samples and inform customers of specials.
• Prepare foods and maintain cleanliness in the bakery and deli.
• Monitor inventory levels and ensure proper storage temperatures.

Skills

Customer Service

Food Safety

Inventory Management

Communication

Education

High School Diploma

Job description

Job Description Overview

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals and monitor all quality assurance standards. Embrace the Customer 1st strategy and demonstrate the company's core values: respect, honesty, integrity, diversity, inclusion, and safety.

From a humble Cincinnati grocery store over a century ago, we've grown into the nation's largest grocer with nearly 2,800 stores across 35 states under 28 different names. As America's grocer, we pride ourselves on bringing diverse teams together with a passion for food and people, united by the purpose: To Feed the Human Spirit. We innovate continuously to create memorable experiences for our customers, communities, and colleagues, with food at the center.

We value people. That's why we aim to provide the ingredients for success at work and in life. We support your growth with care and value, helping you develop your potential. Whether you're seeking a part-time role or a new career, we invite you to apply and join our Kroger family.

What You Will Receive

The Kroger Family offers comprehensive benefits to support your well-being, including:

• Healthcare coverage: medical, dental, vision, and prescriptions through company or collective bargaining plans.
• Flexible scheduling with paid time off, including holidays and sick leave based on eligibility and tenure.
• Emotional and financial support via free counseling and confidential financial tools and coaching.
• Associate discounts on various purchases.
• Up to $21,000 in tuition reimbursement through our Continuing Education program.
• Opportunities for growth through industry-leading training and diverse career paths.

For more information, please visit our Benefits Page.

Responsibilities

• Offer product samples to help customers discover new items or inquire about products.
• Inform customers of bakery and deli specials.
• Provide customers with fresh products, ensuring correct portions to prevent shrinkage.
• Recommend bakery or deli items to meet customer needs.
• Operate bakery equipment safely and according to guidelines.
• Prepare foods following recipes and temperature logs.
• Measure, prepare, and mix ingredients using appropriate utensils and equipment.
• Package, label, and inventory ingredients and merchandise.
• Check product quality and review sell-by dates.
• Use kitchen equipment properly and maintain cleanliness.
• Label, stock, and inventory department merchandise.
• Report discrepancies in product ordering or shipping.
• Understand store layout and assist customers in locating products.
• Stay informed of current and upcoming promotions and ads.
• Maintain knowledge of departmental products and respond to customer inquiries.
• Monitor inventory levels and conditions.
• Ensure proper storage temperatures and maintain logs.
• Create a welcoming environment for customers and promote trust among staff.
• Adhere to food safety and safety procedures, reporting unsafe conditions.
• Inspect equipment regularly and notify management of repairs needed.
• Report accidents promptly.
• Work effectively in a fast-paced environment and manage conflicts professionally.
• Act with honesty and integrity regarding customer and business information.
• Follow directions and seek assistance when needed.
• Support and assist diverse populations, including minors, individuals with special needs, and seniors.
• Perform essential functions with or without reasonable accommodations.