Bakery/Deli Clerk

King Soopers; Bennett (CO); On-site; USD 19,000 - 25,000; Full time

Job summary

King Soopers in Bennett, CO is hiring a Grocery Clerk (Bakery/Deli). The role involves preparing items per customer requests using proper bakery equipment, offering samples, and informing customers of specials while ensuring correct portions and fresh products.

You will use the bakery equipment, follow temperature logs, label and stock merchandise, and maintain inventory. Strong customer service and basic math are essential.

Qualifications

• Customer service skills are essential for assisting shoppers.
• Clear communication to explain products and promotions.
• Ability to perform basic math for pricing and portioning.
• Obtain a current food handlers permit after employment.

Responsibilities

• Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment.
• Offer product samples to help customers discover new items or products they inquire about.
• Inform customers of bakery and/or deli specials and maintain accurate portions.
• Provide fresh products that customers ordered with correct portion sizes.
• Recommend bakery or deli items to meet customer needs and preferences.
• Use bakery equipment (refrigerators, freezers, slicers, ovens) per guidelines.
• Prepare foods according to temperature logs and cooking instructions.
• Measure, mix ingredients using various kitchen utensils and equipment.
• Label, stock, and inventory department merchandise accurately.
• Monitor sell-by dates and take appropriate action to prevent shrink.
• Maintain proper temperatures in cases and coolers and log temps.
• Promote trust and respect among associates and create a welcoming environment.
• Follow safety procedures and notify management of unsafe conditions.
• Perform preventive maintenance and report needed repairs.
• Assist with order discrepancies and communicate with department manager.
• Ability to work in a fast-paced environment and manage conflicts calmly.
• Provide support to customers, including minors and elders, as needed.

Skills

Customer Service

Effective Communication

Math Proficiency

Food Handler Permit

Job description

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department and monitor all established quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.Minimum Position Qualifications:Customer Service skillsEffective communication skillsKnowledge of basic mathAbility to obtain current food handlers permit once employedDesired Previous Job Experience:Customer Service skillsBakery or Deli experience is helpfulRetail experienceEssential Job Functions:• Grocery Clerk (Bakery/Deli) will prepare items per customer requests using proper bakery equipment.• Bakery/Deli Clerk should offer product samples to help customers discover new items or products they inquire about.• Grocery Clerk (Bakery/Deli) will be able to inform customers of bakery and/or deli specials.• Provide customers with fresh products that they have ordered and the correct portion size (or as close as possible to the amount ordered) to prevent shrink.• Recommend deli or bakery items to customers to ensure they get the products they want and need.• Use all equipment in bakery such as the refrigerators, freezers, slicers, and ovens according to company guidelines.• Prepare foods according to the food temperature logs and follow cooking instructions.• Measure, prepare and mix ingredients according to recipe, using variety of kitchen utensils and equipment.• Adequately prepare, package, label and inventory ingredients in merchandise.• Check product quality to ensure freshness. Review \"sell by\" dates and take appropriate action.• Properly use kitchen equipment, stove, computerized scale, fryer, steamer, robot coupe etc.• Label, stock and inventory department merchandise.• Report product ordering/shipping discrepancies to the department manager.• Understand the store's layout and be able to locate products when requested by customer.• Stay current with present, future, seasonal and special ads.• Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products.• Maintain an awareness of inventory/stocking conditions note any discrepancies in inventory.• Ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained.• Promote trust and respect among associates.• Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store.• Adhere to all food safety regulations and guidelines.• Reinforce safety programs by complying with safety procedures and identify unsafe conditions and notify store management.• Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair.• Notify management of customer or employee accidents.• Ability to work cooperatively in high paced and sometimes stressful environment.• Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner.• Ability to act with honesty and integrity regarding customer and business information.• Ability to follow directions and seek assistance when necessary to resolve customer and business issues.• Provide support and assistance through direct interaction with minors, individuals with special needs, and older adults.• Must be able to perform the essential functions of this position with or without reasonable accommodation.