Bakery Clerk

VONS; San Diego (CA); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Flexible work schedules

Associate discounts

Health and welfare benefits

Vacation / Paid Time Off

Access to up to 50% of earned wages (再

Job summary

VONS in San Diego is seeking a Bakery Clerk to support daily bakery operations, from dough preparation to glazing pastries. You will assist the Bakery Sales Manager, gather ingredients, and follow recipes with accuracy while delivering friendly customer service.

The role emphasizes teamwork, reliability, and pride in producing high-quality baked goods, with opportunities to grow within a supportive, customer-focused environment.

Qualifications

• Experience in bakery or food preparation is preferred.
• Ability to work in a fast-paced environment with accuracy.
• Strong customer service and communication skills.
• Willingness to learn and adapt to bakery processes.

Responsibilities

• Prepare dough and glaze pastries according to recipes.
• Monitor oven temperatures and ensure product quality.
• Assist with daily production planning and ingredient gathering.
• Provide courteous service and answer customer questions.
• Maintain a clean, organized workspace and strict safety practices.

Skills

Bakery operations

Customer service

Teamwork

Attention to detail

Adaptability

Job description

A Day In The Life

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker’s Helper helps plan the day’s production, gathers ingredients, and follows recipes with accuracy and attention to detail.

Tasks may include applying icing to baked goods, monitoring oven temperatures, and ensuring products meet quality standards. The role also includes providing courteous, helpful service to customers, offering product information, answering questions, and maintaining a clean, organized workspace. The ideal candidates enjoy working in a fast-paced environment, take pride in consistent results, and appreciate the craft of baking. A strong sense of teamwork, reliability, and a focus on customer experience are essential.

What You Bring To The Table

• A balanced appreciation for both the creative and technical sides of baking.
• A team-oriented approach and the ability to contribute effectively.
• A strong sense of pride in producing baked goods that enhance the customer experience.
• Strong organizational skills and a sharp eye for detail.
• Openness to learning new techniques and adapting to evolving bakery processes.
• Genuine interest in food preparation and bakery operations.

Why You Will Choose Us

Albertsons Companies Inc. has always been a people-oriented business, and thoughtful people practices remain a core element of our company’s philosophy. As friendly, enthusiastic people who enjoy offering customers an exceptional shopping experience, we provide world-class customer service each and every day.

We Also Provide a Variety Of Benefits Including

• Diverse & Inclusive Work Culture
• Competitive Wages
• Access to up to 50% of your earned wages before payday, via our partnership with Stream
• Flexible work schedules
• Associate discounts
• Leaders invested in your training, career growth & development
• Health and welfare benefits for eligible employees (Medical, Dental, 401k and more!)
• Vacation / Paid Time Off

Our Values

• We put people first.
• We are customer driven.
• We value different perspectives.
• We raise the bar.
• We act as owners.
• We are one team.
• We build belonging.
• We are committed to a healthy future.