Bakery Clerk

Fareway Stores; Dubuque (IA); On-site; USD 28,000 - 35,000; Full time

Job summary

An established industry player in the grocery sector is seeking a Bakery Clerk to join their dynamic team. In this role, you will ensure the efficient operation of the bakery department by assisting customers, preparing and packaging delicious baked goods, and maintaining a clean workspace. Ideal candidates are friendly, dependable, and thrive in a fast-paced environment. This position offers a variety of benefits, including paid time off, flexible scheduling, and employee discounts, making it a great opportunity for those looking to grow within a supportive team atmosphere.

Benefits

Sundays Off

Paid Holidays

Paid Time Off

Flexible Scheduling

Employee Discount

Weekly Pay

On-the-job, paid training

Casual Uniforms

Qualifications

• Must be at least 18 years old.
• Ability to work in a fast-paced environment.

Responsibilities

• Provide outstanding customer service.
• Prepare and pack bakery products.
• Clean equipment and maintain a sanitized workspace.

Skills

Customer Service

Interpersonal Skills

Attention to Detail

Basic Math Skills

Teamwork

Communication Skills

Education

High School Diploma or Equivalent

Tools

Oven

Proofer

Bread Slicer

Knives

Cooking Equipment

Scales

Job description

JOB FUNCTION:

As a Bakery Clerk, you will play a vital role in ensuring the smooth and efficient operation of our bakery department. Your expertise in assisting customers, preparing and packaging bakery products, and maintaining a clean and organized workspace is essential to our commitment in delivering high-quality baked goods. Prospective employees should be outgoing, friendly, hard-working, dependable and a team player.

RESPONSIBILITIES:

• Provide outstanding customer service
• Clean equipment and sanitize daily
• Prepare bakery products
• Pack and label items for sale
• Decorate bakery items for sale and as requested by the customer
• Operate oven
• Stock bakery items on shelves
• Record and report accurate inventory counts
• Assist all customers in their shopping
• Other duties as assigned

BASIC QUALIFICATIONS:

• Must be at least 18 years old or older
• Must be able to work Saturdays
• Ability to work in a fast paced environment
• Ability to work with others
• Good interpersonal skills
• Good verbal communication skills
• Excellent attention to detail
• Basic math skills are required
• Previous experience is helpful but not required

PHYSICAL DEMANDS:

• On feet up to 8+ hours per day
• Lifting, reaching, grasping, bending, pushing, pulling, twisting, squatting
• Frequently lift up to 40 pounds

TYPICAL EQUIPMENT USED:

• Oven, proofer, bread slicer, knives, cooking equipment, scales
• Cardboard/Plastic baler, dishwasher

WORK ENVIRONMENT:

• Exposure to varying temperatures

BENEFITS:

• Sundays Off
• Paid Holidays
• Paid Time Off
• Flexible Scheduling
• Employee Discount
• Weekly Pay
• On-the-job, paid training
• Casual Uniforms

*EOE