Bakery - Baker

Lazy Acres Market, Inc.; Long Beach (CA); On-site; USD 30,000 - 50,000; Full time

Job summary

An established industry player is seeking a passionate Baker to join their vibrant Bakery team. This role is perfect for someone who loves food and thrives in a fast-paced environment, providing extraordinary customer service while preparing delicious baked goods. You will work closely with the Bakery Manager to ensure quality and freshness, while also engaging with customers to create lasting relationships. With a commitment to employee growth and a supportive work culture, this position offers a unique opportunity to be part of a team that values health, wellness, and community engagement. If you have a positive attitude and a desire to exceed expectations, this is the perfect opportunity for you.

Benefits

Paid Weekly

Medical Benefits

Dental Benefits

Vision Benefits

401K

Scholarship Opportunities

20% Discount

$60 Credit to Shoes for Crews

Qualifications

• Experience in a bakery or food service environment preferred.
• Ability to maintain quality and sanitation standards.

Responsibilities

• Prepare bakery products according to guidelines and maintain product rotation.
• Provide exceptional customer service and assist customers with product suggestions.
• Inspect and maintain bakery products ensuring compliance with health codes.

Skills

Customer Service

Teamwork

Baking Skills

Positive Attitude

Education

High School Diploma or GED

Job description

006 Long Beach - Lazy Acres Natural Market, Long Beach, California, United States of America

Job Description

Posted Friday, March 14, 2025 at 10:00 AM | Expires Saturday, March 29, 2025 at 9:59 AM

At Lazy Acres Natural Market, we believe in a natural approach to optimal health and wellness. From organic and seasonal produce and products steeped in tradition to functional supplements and body care, we are here to support you in mind, body, and soul.

Our friendly, informative, and passionate team members remain committed to providing exceptional service and wellness tips to our community; and accommodating the needs of our guests. We continue to live by the closely held belief that our collective actions can and will contribute to a healthier planet.

We’re committed to creating an environment that will attract the most passionate and enthusiastic people in our field. We’re always on the lookout for people inspired by health, wellness, and eating clean, and strive for excellent customer service. Our Leadership is dedicated to fostering a diverse and inclusive work environment, offering opportunities for professional growth, education, and community involvement.

Ingredients You'll Bring to the Table

You love food and can create an experience that is beyond the everyday. You have a positive attitude and work well in a team environment. You can connect with people and reach a level of hospitality that exceeds guests' expectations. You are warm, outgoing, authentically amazing, and want to be inspired, challenged, and proud of where you work. You embody a spirit of entrepreneurship and mutual respect. You approach every situation with a YES! attitude and seek to find a solution to all opportunities that arise.

What Will Be On Your Plate?

Job Title: Baker

Department: Bakery

Reports To: Bakery Manager

FLSA Status: Nonexempt

Essential Duties and Responsibilities

The Baker works closely with the Bakery Manager. The Baker also performs the following duties (other duties may be assigned):

• Prepares bakery products according to the Bakery Manager's directions, production guide, and the established production schedule; maintains product rotation to reduce shrink.
• Inspects and maintains the Bakery Department and products during baking and preparation, ensuring quality and sanitation by FDA and local health codes.
• Assists customers, suggests bakery products, and establishes relationships for repeat business.
• Controls costs by implementing portion control, accurate pricing, and signage.
• Follows safety work standards and reports any hazards to the Bakery Manager and/or Store Director.
• Follows the FIFO rotation system, covers, labels, and dates products, ensuring adherence to BFLA standards of quality and presentation.
• Assists in receiving, breaking down, and storing Bakery loads, collaborating effectively with the team.

Customer Service Skills

The Baker is expected to provide customer service that is extra ordinary and exceeds the expectations of our customers. They are required to follow established policies and guidelines that go beyond simply smiling and greeting customers. Going above and beyond encompasses attitudes, respect, and flexibility. The Baker is expected to have a positive “can-do” attitude; to treat others with respect; and to easily adjust to changes in the workplace.

Education and/or Experience

High School diploma or general education degree (GED); or three to six months of related experience.

Physical Demands

While performing the duties of this job, the employee is regularly required to stand for long periods; walk; frequent use of hands; handle, or feel objects, tools, or controls. The individual occasionally is required to reach with hands and arms. He or she is occasionally required to climb or balance and stoop, kneel, crouch, or crawl. The employee must frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 100 pounds. Specific vision abilities required by this job include close and color vision.

Why You’ll Love Working at Lazy Acres Natural Market

• Amazing earning potential, paid weekly!
• A values-based culture that will engage and empower your growth and development
• A strong training program that will build your restaurant and guest service skills
• Opportunity for growth within our family of brands
• Benefits available – Including medical, dental, vision, and 401K
• Numerous scholarship opportunities available to full & part time team members
• 20% discount at all Bristol Farms and Lazy Acres locations
• $60 credit to Shoes for Crews every 6 months of employment