Bakery Associate - Learn, Bake, & Grow with Perks

Winpin 85 Investments Llc; Rancho Cordova (CA); On-site; USD 18,000 - 29,000; Full time

Benefits offered by this job

Free meal plan

Free tea

20% off products off duty

Employee referral program

Accelerated career advancement

Fun work environment

Job summary

85°C Bakery Cafe in Rancho Cordova, CA is seeking entry-level associates for both full-time and part-time roles. You will decorate baked goods, maintain a clean work area, and support daily bakery operations.

Ideal candidates have a High School diploma or higher, are 18+, and can work weekends. Fast-food or retail experience is a plus; ServSafe certification is preferred, along with strong teamwork and communication skills.

Qualifications

• High School diploma or higher.
• Fast food or retail experience is preferred.
• Strong organizational skills and ability to multitask.
• Acceptable verbal English communication skill.
• Excellent work ethic and teamwork concepts.
• Enforce Health Department Regulations and be ServSafe certified.
• Weekend and holiday availability
• MUST BE AT LEAST 18 YEARS OF AGE TO APPLY

Responsibilities

• Decorate quality 85C baked goods.
• Maintain a clean and healthy work environment.
• Perform daily operations, including but not limited to: separating, filling and baking.
• Teamwork, follow direction and work together with the store management team to deliver outstanding service.
• Provide sufficient breads and maintaining quality to meet 85°C standard and completing designated tasks perfectly.
• Be on time for all scheduled shifts and adhere to all company policies and guidelines.
• Cross train in Bread, Cake, POS, Bar.

Skills

Customer service

Teamwork

Multitasking

Verbal English

Strong work ethic

Education

High School diploma or higher

ServSafe certification

Job description

85°C Bakery Cafe in Rancho Cordova, CA is seeking entry-level associates for both full-time and part-time roles. You will decorate baked goods, maintain a clean work area, and support daily bakery operations.

Ideal candidates have a High School diploma or higher, are 18+, and can work weekends. Fast-food or retail experience is a plus; ServSafe certification is preferred, along with strong teamwork and communication skills.