Bakery Associate - Cashier/Barista - Newark, CA

Winpin 85 Investments Llc

Newark (CA)

On-site

USD 27,552 - 28,240

Full time

14 days+
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Benefits offered by this job

Free meal plan
20% off products
Employee referral program
Accelerated career advancement
Fun work environment

Job summary

85°C Bakery Cafe in Newark, CA is seeking Store Front Associates to provide exceptional customer service, operate the POS, and assist in beverage and bread prep in a fast-paced setting.

We are looking for detail-oriented, team-minded individuals who can work flexible hours, including weekends, with a commitment to guest satisfaction and a strong work ethic.

Qualifications

  • High School diploma or higher required.
  • Experience in fast food or retail preferred.
  • Strong organizational skills and multitasking ability.
  • Proficient verbal English communication.
  • Health Department regulations and ServSafe certification required.
  • Minimum 20 hours per week with weekend/holiday availability.
  • You must be at least 17 years old.

Responsibilities

  • Provide excellent customer service and operate the POS system.
  • Bake bread, decorate cakes, and prepare drinks as needed.
  • Collaborate with management and teammates to ensure outstanding service.
  • Maintain a positive work atmosphere and attentiveness to guests.
  • Arrive on time for shifts and comply with policies.
  • Cross-train in Bread, Cake, POS, and Bar.

Skills

Customer service
English communication
Cash handling
Teamwork
ServSafe certification

Education

High School diploma or equivalent

Tools

POS system

Job description

Job Details

Level: Entry

Job Location: Newark, CA 94560

Position Type: Full-Time / Part-Time

Education Level: High School or higher

Salary Range: $20.00 - $20.50 per hour

Travel: None

Shift: Any

Job Category: Entry Level

All Storefront Positions Available – Cashier and Barista – Weekend availability required

Overview

We are currently seeking dedicated individuals for our Store Front Associates at 85°C Bakery Cafe. These roles involve providing exceptional customer service, operating the point of sale system, preparing beverages, and contributing to a vibrant, team‑oriented environment. Candidates should be detail oriented, committed to exceeding customer expectations, and ready to work flexible hours, including weekends.

Responsibilities
  • Deliver service beyond the customer’s expectation while showing sensitivity to individual needs.
  • Create memorable interactions and commit to making each guest’s experience the best.
  • Collaborate with management and teammates to deliver outstanding service and maintain a positive work atmosphere.
  • Perform job‑specific duties such as baking bread, decorating cakes, and preparing drinks.
  • Arrive on time for all scheduled shifts and fully comply with company policies and guidelines.
  • Cross‑train in each department: Bread, Cake, POS, and Bar.
  • Maintain a fun and hardworking attitude while performing all tasks.
Qualifications
  • High School diploma or higher.
  • Fast food or retail experience preferred.
  • Strong organizational skills and ability to multitask.
  • Acceptable verbal English communication skills.
  • Excellent work ethic and teamwork orientation.
  • Enforcement of Health Department Regulations and ServSafe certification.
  • Minimum 20 hours a week; weekend and holiday availability strongly preferred.
  • Must be at least 17 years of age to apply.
Physical Demands

Work requires moderate physical activity, including lifting up to 50 pounds, walking, bending, stooping, kneeling, and squatting. The position involves near continuous standing and walking, repetitive hand motions, and reaching overhead. Employees may be exposed to extreme temperatures within coolers and freezers.

Benefits

Free meal plan, 20% off products off duty, employee referral program with monetary incentive, accelerated career advancement, and a fun work environment.

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