Bakery Associate - Cashier/Barista - Newark, CA

85C Bakery Cafe

Newark (CA)

On-site

USD 27,552 - 28,240

Full time

14 days+
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Benefits offered by this job

Free meals
20% off products off duty
Employee referral program
Accelerated career advancement
Fun work environment

Job summary

85°C Bakery Cafe is seeking Store Front Associates to join our Newark, CA location. This entry-level role involves delivering excellent customer service, operating the POS system, preparing beverages, and contributing to a vibrant, team-oriented environment.

Candidates should be detail-oriented, committed to exceeding guest expectations, and available to work flexible hours, including weekends. Must be at least 17 years old with a High School diploma or higher.

Qualifications

  • Education: High School diploma or higher.
  • Experience: Fast food or retail experience preferred.
  • Communication: Acceptable verbal English communication skills.

Responsibilities

  • Provide excellent customer service and assist customers with requests.
  • Operate the POS system accurately and process transactions.
  • Collaborate with teammates to maintain a clean, welcoming store environment.
  • Assist in beverage preparation and other store duties as needed.
  • Arrive on time for scheduled shifts and follow company policies.
  • Cross-train across Bread, Cake, POS, and Bar departments to support store needs.

Skills

Customer service
POS operation
Beverage preparation
Teamwork
Multitasking
Cash handling

Education

High School or higher

Tools

POS system

Job description

Job Details

Level: Entry

Job Location: Newark, CA 94560

Position Type: Full-Time / Part-Time

Education Level: High School or higher

Salary Range: $20.00 - $20.50 per hour

Travel: None

Shift: Any

Job Category: Entry Level

All Storefront Positions Available – Cashier and Barista – Weekend availability required

Overview

We are currently seeking dedicated individuals for our Store Front Associates at 85°C Bakery Cafe. These roles involve providing exceptional customer service, operating the point of sale system, preparing beverages, and contributing to a vibrant, team‑oriented environment. Candidates should be detail oriented, committed to exceeding customer expectations, and ready to work flexible hours, including weekends.

Responsibilities
  • Deliver service beyond the customer’s expectation while showing sensitivity to individual needs.
  • Create memorable interactions and commit to making each guest’s experience the best.
  • Collaborate with management and teammates to deliver outstanding service and maintain a positive work atmosphere.
  • Perform job‑specific duties such as baking bread, decorating cakes, and preparing drinks.
  • Arrive on time for all scheduled shifts and fully comply with company policies and guidelines.
  • Cross‑train in each department: Bread, Cake, POS, and Bar.
  • Maintain a fun and hardworking attitude while performing all tasks.
Qualifications
  • High School diploma or higher.
  • Fast food or retail experience preferred.
  • Strong organizational skills and ability to multitask.
  • Acceptable verbal English communication skills.
  • Excellent work ethic and teamwork orientation.
  • Enforcement of Health Department Regulations and ServSafe certification.
  • Minimum 20 hours a week; weekend and holiday availability strongly preferred.
  • Must be at least 17 years of age to apply.
Physical Demands

Work requires moderate physical activity, including lifting up to 50 pounds, walking, bending, stooping, kneeling, and squatting. The position involves near continuous standing and walking, repetitive hand motions, and reaching overhead. Employees may be exposed to extreme temperatures within coolers and freezers.

Benefits

Free meal plan, 20% off products off duty, employee referral program with monetary incentive, accelerated career advancement, and a fun work environment.

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