Bakery Associate & Cake Decorator - Fast-Paced, Fun Team

Winpin 85 Investments Llc; San Diego (CA); On-site; USD 28,000 - 29,000; Full time

Benefits offered by this job

Free meal plan

Free tea

20% off products off duty

Employee referral program monetary _in

Accelerated career advancement

FUN work environment!

Job summary

85C Bakery Cafe in San Diego, CA is seeking entry-level Associates to join our team. This role offers full-time/part-time hours, weekend availability, and a focus on delivering exceptional customer service while preparing and decorating baked goods.

You will maintain a clean work environment, follow health and safety standards (ServSafe), and learn across departments including Bread, Cake, POS, and Bar. Must be at least 18 and have a High School diploma or higher.

Qualifications

• High School diploma or higher.
• Fast food or retail experience is preferred.
• Strong organizational skills and ability to multitask.
• Acceptable verbal English communication skill.
• Excellent work ethic and teamwork concepts.
• Enforce Health Department Regulations and be ServSafe certified.
• Weekend and holiday availability
• MUST BE AT LEAST 18 YEARS OF AGE TO APPLY

Responsibilities

• Decorate quality 85C baked goods.
• Maintain a clean and healthy work environment.
• Perform daily operations, including but not limited to: separating, filling and baking.
• Teamwork, follow direction and work together with the store management team to deliver outstanding service.
• Provide sufficient breads and maintaining quality to meet 85°C standard and completing designated tasks perfectly.
• Store associates will be expected to cross train in each department including: Bread, Cake, POS, Bar.
• Be on time for all scheduled shifts and adhere to all company policies and guidelines.

Job description

85C Bakery Cafe in San Diego, CA is seeking entry-level Associates to join our team. This role offers full-time/part-time hours, weekend availability, and a focus on delivering exceptional customer service while preparing and decorating baked goods.

You will maintain a clean work environment, follow health and safety standards (ServSafe), and learn across departments including Bread, Cake, POS, and Bar. Must be at least 18 and have a High School diploma or higher.