Bakery Associate & Cake Decorator - Energetic Team & Growth

Winpin 85 Investments Llc; Federal Way (WA); On-site; USD 28,000 - 29,000; Part time

Benefits offered by this job

Free meal plan

Free tea

20% off products off duty

Employee referral program monetary

Accelerated career advancement

FUN work environment

Job summary

85°C Bakery Cafe is seeking eager Associates for part-time roles in Federal Way, WA. Responsibilities include decorating baked goods, maintaining cleanliness, and supporting daily bakery operations across bread, cake, POS, and bar stations.

Ideal candidates bring high school education, prefer quick-service experience, and commit to flexible weekend hours. We value strong teamwork, reliable attendance, and adherence to health regulations; ServSafe certification is a plus.

Qualifications

• High School diploma or higher.
• Fast food or retail experience is preferred.
• Strong organizational skills and ability to multitask.
• Acceptable verbal English communication skill.
• Excellent work ethic and teamwork concepts.
• Enforce Health Department Regulations and be ServSafe certified.
• Weekend and holiday availability.
• Must be at least 18+ years of age to apply.

Responsibilities

• Decorate quality 85C baked goods.
• Maintain a clean and healthy work environment.
• Perform daily operations, including but not limited to: separating, filling and baking.
• Teamwork, follow direction and work together with the store management team to deliver outstanding service.
• Provide sufficient breads and maintaining quality to meet 85°C standard and completing designated tasks perfectly.
• Be on time for all scheduled shifts and adhere to all company policies and guidelines.
• Cross-train in each department including: Bread, Cake, POS, Bar.

Skills

Strong organizational skills

Teamwork

Excellent work ethic

Verbal English communication

Education

High School diploma or higher

Tools

ServSafe certified

Job description

85°C Bakery Cafe is seeking eager Associates for part-time roles in Federal Way, WA. Responsibilities include decorating baked goods, maintaining cleanliness, and supporting daily bakery operations across bread, cake, POS, and bar stations.

Ideal candidates bring high school education, prefer quick-service experience, and commit to flexible weekend hours. We value strong teamwork, reliable attendance, and adherence to health regulations; ServSafe certification is a plus.