Bakery Associate - Cake Decorating & Guest Service

Lowes Foods

Johns Island (SC)

On-site

USD 24,000 - 32,000

Full time

3 days ago
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Benefits offered by this job

Medical, dental, and vision insurance
401K and Pension Plan
Employee discount
Paid time off
Weekly pay

Job summary

Lowes Foods on Johns Island seeks an friendly guest service focused team member for bakery department activities. You will greet guests, prepare bakery products, maintain freshness and assist with cake decorating and front-end duties as needed.

Ideal candidates are 18+, capable of lifting up to 25 lbs regularly and 50 lbs occasionally, with good reading comprehension and strong communication to support guest service and sales.

Qualifications

  • Friendly, outgoing personality.
  • Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
  • Ability to read and understand information and direction.
  • Effective communication, guest service and selling skills.
  • Must be at least 18 years old.
  • Ability to bend, kneel and stand for extended periods of time.

Responsibilities

  • Provide polite, friendly greetings and interactions with all guests.
  • Prepare product for sale (baking, weighing, and pricing).
  • Maintain product level, quality and freshness.
  • When requested perform clerk function of cake decorating.
  • Maintain sanitation standards in the cooler, freezer, prep area and sales area.
  • Communicate guest requests to management.
  • Communicate temperature breakdowns to supervisor.
  • Keeps supply area neat, clean and tidy at all times.
  • Perform all other duties as assigned by management.
  • Performs front end duties to insure “no noticeable wait” standard is maintained.
  • Announce specials and sale info on the PA system.
  • Assist in product receiving and storage.

Skills

Friendly personality
Team player
Effective communication
Guest service skills

Job description

Lowes Foods on Johns Island seeks an friendly guest service focused team member for bakery department activities. You will greet guests, prepare bakery products, maintain freshness and assist with cake decorating and front-end duties as needed.

Ideal candidates are 18+, capable of lifting up to 25 lbs regularly and 50 lbs occasionally, with good reading comprehension and strong communication to support guest service and sales.

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