Bakery Assistant Manager - Lead Guest Experience & Ops

Fresh Dining Concepts; Perris (CA); On-site; USD 31,684 - 34,440; Full time

Job summary

Fresh Dining Concepts in Perris, CA is seeking an Assistant Bakery Manager to lead the bakery team and ensure the highest quality cakes and superior guest experiences. The role will involve collaborating with the Bakery Manager, training team members, and maintaining operational standards.

The ideal candidate should possess strong interpersonal skills and experience in a food-service environment. Benefits include competitive pay and opportunities to drive community engagement.

Qualifications

• High school diploma or GED; post-secondary education is a plus.
• 1–3 years of experience in a retail, restaurant or food-service environment.
• Proven success in creating a superior guest experience.

Responsibilities

• Prioritize the guest experience and foster a positive work environment.
• Assist Bakery Manager in leading all aspects of bakery operations.
• Support recruiting, selecting, and training team members.
• Ensure compliance with food and health safety standards.

Skills

Guest focus

Interpersonal skills

Problem-solving

Organizational skills

Team leadership

Education

High school diploma or GED

Post-secondary education

Tools

Microsoft Word

Microsoft Excel

Microsoft Outlook

Job description

Fresh Dining Concepts in Perris, CA is seeking an Assistant Bakery Manager to lead the bakery team and ensure the highest quality cakes and superior guest experiences. The role will involve collaborating with the Bakery Manager, training team members, and maintaining operational standards.

The ideal candidate should possess strong interpersonal skills and experience in a food-service environment. Benefits include competitive pay and opportunities to drive community engagement.