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Magnolia Bakery is seeking a Baker to prepare and bake items for Grand Central, with flexible hours and an expected ~40 hours weekly. Overnight shifts may be required to meet bakery demand and maintain timely service.
Employees must follow Magnolia recipes, operate mixers and choppers safely, and uphold brand integrity, quality, and customer care standards in a fast-paced environment. All bakers collaborate with a diverse team, manage time effectively, and adhere to sanitation and safety
If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.
Hourly Hourly New York, NY, US
2 days ago Requisition ID: 1099
Salary Range: $19.00 To $21.00 Annually
Magnolia Bakery opened our first location on a quiet street corner in the heart of New York City’s West Village in 1996. From then to now, Magnolia Bakery has grown to become a globally famous, locally loved retail bakery and desserts brand. With locations in New York City, LA and Chicago, a nationwide e-commerce and wholesale business, international locations in the Middle East and Southeast Asia, and an emerging Grocery business in the US, Magnolia Bakery's whimsical spin on classic, American desserts is now in every neighborhood.
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What is the Role?
Position Summary:Provides baked goods by preparing and baking menu items according to recipes. Uphold the core values of the organization and its mission while consistently presenting and promoting brand integrity, product quality and customer service standards.
Physical demands and work environment:
Qualifications & Ingredients for Success
*Magnolia Bakery is an Equal Opportunity Employer and participates in E-Verify.