Baker - Part-Time - Deschutes Brewery Bend Pub

Deschutes Brewery; Bend (OR); On-site; USD 19,000 - 28,000; Part time

Benefits offered by this job

401k with 4% company match

On-Demand Pay via DailyPay

Paid sick leave and holiday pay

Employee stock ownership

Discounts with local companies

Free beer for 21+

Job summary

Deschutes Brewery Bend Public House seeks a part-time Baker to craft handcrafted breads and pastries in a fast-paced kitchen. Prior commercial baking experience with artisan breads is required, and candidates must be able to work early morning shifts and lift up to 50 lbs.

A proactive, team-oriented attitude and strong hygiene standards are essential. Applicants should be reliable, possess effective communication, and be motivated to contribute to high-quality food prepared from scratch.

Qualifications

• Previous commercial baking experience with artisan breads and/or pastry.
• Must be able to lift 50 lbs. and stand for long periods.

Responsibilities

• Measure and mix ingredients to shape breads, rolls, and desserts.
• Weigh materials to ensure appropriate quantity.
• Cut and mold dough into equal parts for uniform batches.
• Ensure correct quantities of batches are made.
• Maintain storage of baking utensils and supplies.
• Keep baking equipment clean and maintained.
• Ensure compliance with food safety standards.
• Oversee cleanliness and sanitation of work area and equipment.

Skills

Bread shaping

Food safety

Team player

Early morning shifts

Job description

Do you enjoy early mornings, working with your hands, and have a passion for amazing food prepared from scratch?

The Deschutes Brewery Bend Public House is looking for an enthusiastic part-timeBaker, who is driven, excels in a fast-paced kitchen, and is committed to the highest standards of cleanliness and safety. A sense of urgency, attention to detail and commitment to quality are required. We are looking for someone with a great attitude that can work effectively in a team-based atmosphere, has effective communication skills, and is a motivated self-starter with a strong work ethic.

The right fit will have the highest ability to mix, shape, and bake handcrafted savory breads, crackers, and rolls...just to name a few! Previous commercial baking experience with artisan breads (mix/bake/shaping) and/or pastry is required.

This a part-time position. Applicants must have weekend availability, scheduled days and hours may vary based on business need.

Duties include but are not limited to:

• Measure and mix ingredients to shape breads, rolls, and desserts


• Weigh materials to ensure appropriate quantity


• Cut and mold dough into equal parts to ensure that each batch has a uniform appearance


• Ensure that correct quantities of batches are being made


• Ensure appropriate storage of baking utensils and supplies


• Make sure that baking equipment is cleaned and maintained properly


• Ensure compliance with food safety standards


• Oversee cleanliness and sanitation of work area and equipment

Requirements of the position:

• Previous commercial baking experience with artisan breads and/or pastry required


• This position primarily works early morning shifts. Day, weekend and night shifts may be required on occasion, flexibility is a plus!


• Maintains a professional attitude and appearance


• Strong organizational and communication skills


• Ability to work independently and in a team setting


• Positive attitude


• Able to lift 50 lbs.


• Able to stand for long periods of time

Just some of the awesome perks of working at Deschutes Brewery include:

• 401k with a 4% company match, vested immediately


• \"On Demand Pay\" through DailyPay - get your money when you need it!


• Paid sick leave and holiday pay.


• Employee stock ownership - be a part owner of Deschutes Brewery!


• Discounts with local companies!


• And of course - free beer for those 21+!