BAKER (PART TIME)

Compass Group USA; Flowood (MS); On-site; USD 21,000 - 23,000; Part time

Benefits offered by this job

Willing to train!

Job summary

Morrison Healthcare is hiring a part-time Baker for Merit Health Woman's in Flowood, MS. The shift runs from 6:00 am to 12:30 pm, with days varying. Previous food service experience is preferred and training will be provided. This position offers a pay range of $15.00 to $17.00 per hour.

Join Morrison Healthcare, a Compass Group company, to help nourish patients and communities while maintaining high standards of food quality, safety, and service in a dynamic hospital setting.

Qualifications

• Previous food service experience preferred.

Responsibilities

• Prepares baked goods according to recipes and production specifications.
• Maintains sanitation and orderliness of equipment, supplies and workstation.
• Ensures proper food preparation and presentation per recipes and standards.
• Assists with production records, waste tracking and stock monitoring.
• Interacts with customers when needed and supports serving staff.

Skills

Food service experience

Job description

• We are hiring immediately for a part time BAKER position.
• Location: Merit Health Woman's - 1026 North Flowood Drive, Flowood, MS 39232. Note: online applications accepted only.
• Schedule: Part time schedule. 6:00 am to 12:30 pm, days may vary. More details upon interview.
• Requirement: Previous food service experience is preferred.
• Perks: Willing to train!
• Pay Range: $15.00per hour to$17.00per hour.

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you’ll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.

For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

Job Summary

Summary: Prepares baked goods according to recipes and production specifications. Essential Duties and Responsibilities:

• Ensures proper food preparation by utilizing approved recipes, following prescribed production standards and use of proper equipment.
• Assists with the completion of production records to include waste tracking, used/unused portions and product shortages; informs supervisor when supplies are low.
• Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.
• Maintains sanitation and orderliness of all equipment, supplies and utensils within work area.
• Handles foods items appropriately and with all safety regulations in mind during preparation and service.
• Cleans equipment and workstation thoroughly before leaving the area for other assignments. Keeps display equipment clean and free of debris.
• Interacts with customers and resolves customer complaints in a friendly and customer-service oriented manner. Relays relevant concerns from customers directly to supervisors.
• Consistently exhibits the ability to keep up with peak production and service calmly, accurately and efficiently.
• Checks to ensure that all food is presented, served and displayed per standards.
• Follows principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed.
• Completes shift work, as assigned, in a timely and thorough manner in accordance with department standards.
• Performs other duties as assigned.

BENEFITS FOR OUR TEAM MEMBERS

• Full-time and part-time positionsare offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Full-time positions also offerthe following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis. Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Morrison Healthcare maintains a drug-free workplace.

Nearest Major Market: Jackson MississippiJob Segment: Food Service, Chef, Culinary, Part Time, Hospitality, Customer Service