Baker Location: OR-Bend-97701 Post Date: 05-26-23

Nothing Bundt Cakes; Baton Rouge (LA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join the team at Nothing Bundt Cakes as a Baker in Baton Rouge! You'll be responsible for baking delicious cakes and ensuring each creation meets our high standards. Enjoy a fun work environment with flexible schedules, t-shirt and sneakers dress code, plus cake discounts. This is a fantastic opportunity to be part of a joy-filled family and make genuine connections.

Benefits

Flexible Schedule

Cake discounts

Casual dress code

Family culture

Qualifications

• Experience as a Baker or in an operational support role is a plus.
• Must be 18 years of age or older.
• Ability to lift 50lbs bags is required.

Responsibilities

• Follow proprietary recipes and achieve productivity goals.
• Prepare raw ingredients and monitor baking processes.
• Clean and restock workstation to maintain efficiency.

Skills

Following direction

Stamina

Attention to detail

Tools

Commercial-grade mixers

Ovens

Measuring instruments

Job description

Bake 3-4 days a week during week days.

Must be able to lift 50lbs bags is required!
Must be able to follow direction and stay focused on the task at hand until complete.
We make several batches of cakes per day so standing, moving, bending, going in and out of the walk in freezer and coolers during your shift is expected.

Education, Certifications and Work Experience Requirements:

• Applicants must be 18 years of age or older.
• While no formal education or work experience is required, previous experience as a Baker or in another operational support role at a bakery, restaurant or foodservice environment is a plus.

Accountabilities/Duties:

• Follows NbC proprietary recipes and cake production methods with precision and achieves productivity goals.
• Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes.
• Accurately prepares raw ingredients and equipment for baking, places cake pans into hot oven and monitors the baking process.
• Adheres to the proper packaging, labeling, and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs.
• Assists Bakery Manager in the development of cake production plan monitors inventory of baking supplies and notifies management when supply replenishment is required.
• Evaluates raw ingredients and baked cakes to ensure NbC standards are met and informs management of any quality control issues.
• Cleans sanitizes and restocks the workstation and ensures all baking supplies are sufficiently prepared for the next shift.
• Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene.
• Maintains a consistent work attendance and punctuality record.

Here are a few reasons working here is so sweet:

Enjoy your evenings: We close earlier than most food service jobs.
We offer flexible work schedules.
We’re keeping it casual. T-shirts and sneakers are where it’s at!
Cake discounts. Yummm!
This job is fun. It’s literally a piece of cake!
This is a great place to make new friends!
It smells great in here, all the time, and you will too!
You’ll get trained. Not only on crafting cake, but on growing your career.

Apply now. Joy is the job.

Compensation: $16.00 - $18.00 per hour

Join Our Growing Family

From “Happy Birthday” to “Just Because,” Nothing Bundt Cakes is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant’s Heart, the Spirit of a Champion and the ability to make Genuine Connections.

With over 500 bakery locations in 40+ U.S states and in Canada, there’s plenty of opportunity to join our family!

Click here to learn more about Nothing Bundt Cakes .

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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As a team member at a Nothing Bundt Cakes bakery, you are rewarded by “Bringing the Joy” to guests each shift! Other potential “Sweet Perks” of working for a Nothing Bundt Cakes franchised bakery are listed below. Bakeries are independently owned and operated by a franchisee (bakery owner), and perks may vary by location.

Sense of Family Culture

Flexible Schedule

Every time I work, I am excited to be there. My co-workers are amazing and are my friends. My Managers are great too and very reasonable. We all share great laughs. The customers are nice as well.