BAKER (FULL TIME)

Compass Group USA; Oxford (GA); On-site; USD 26,000 - 27,000; Full time

Benefits offered by this job

Great benefits

Growth opportunities

Paid training

Company uniform

Shoes

Job summary

Bon Appétit Management Company is hiring a full-time Baker at the Oxford College of Emory in Oxford, GA. Open availability including nights and weekends is required. Prior baking and customer service experience is essential.

Benefits include training, uniforms, and shoes. Location details specify on-site operations at 100 Hamill Street, with a strong emphasis on safety and quality control. The role involves preparing goods per recipes, maintaining sanitation, and providing friendly customer

Qualifications

• Prior professional baking and customer service experience required.

Responsibilities

• Prepares baked goods according to recipes and production specifications.
• Assists with production records including waste tracking and shortages; informs supervisor when supplies are low.
• Maintains proper food presentation, quality, temperatures, and portion control.
• Upholds sanitation and safety standards for equipment and workspace.
• Interacts with customers in a friendly, service-oriented manner and relays concerns to supervisors.
• Completes shift work in a timely and thorough manner as per department standards.

Skills

Baking

Customer service

Job description

Select how often (in days) to receive an alert:

• We are hiring immediately for a full time BAKER position.
• Location: Oxford College of Emory - 100 Hamill Street, Oxford, GA 30054. Note: online applications accepted only.
• Schedule: Full time; Days and hours may vary. Open availability, including nights and weekends, is required. More details upon interview.
• Requirement: Prior professional baking and customer service experience is required.
• Perks: Great benefits! Growth opportunities! Paid training, company uniform, and shoes!
• Pay Range: $18.79 per hour to$19.92 per hour.

*Internal Employee Referral Bonus Available

Summary:

Prepares baked goods according to recipes and production specifications.

Essential Duties and Responsibilities:

• Ensures proper food preparation by utilizing approved recipes, following prescribed production standards and use of proper equipment.
• Assists with the completion of production records to include waste tracking, used/unused portions and product shortages; informs supervisor when supplies are low.
• Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.
• Maintains sanitation and orderliness of all equipment, supplies and utensils within work area.
• Handles foods items appropriately and with all safety regulations in mind during preparation and service.
• Cleans equipment and workstation thoroughly before leaving the area for other assignments. Keeps display equipment clean and free of debris.
• Interacts with customers and resolves customer complaints in a friendly and customer-service oriented manner. Relays relevant concerns from customers directly to supervisors.
• Consistently exhibits the ability to keep up with peak production and service calmly, accurately and efficiently.
• Checks to ensure that all food is presented, served and displayed per standards.
• Follows principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed.
• Completes shift work, as assigned, in a timely and thorough manner in accordance with department standards.
• Performs other duties as assigned.

Associates at Bon Appétitare offered many fantastic benefits.

Full-time and part-time positions offer the followingbenefits

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits
• including Critical Illness Insurance
• Accident Insurance
• Hospital Indemnity Insurance
• Legal Services
• Choice Auto and Home Program

Full-time positions also offer the following benefits

• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Diversityof thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.