BAKER (FULL & PART TIME)

Chartwells Higher Education Dining Services; Greensboro (NC); On-site; USD 19,000 - 26,000; Full time

Benefits offered by this job

Free bus pass

Free parking

One free meal during shift

Discounted work shoes

Job summary

Chartwells Higher Ed at UNC Greensboro is seeking a Baker to prepare baked goods according to recipes and production specifications. The position offers Full & Part Time schedules on campus with varied shifts.

Required experience in food service is preferred and Serv Safe certification is a plus. Pay ranges from $14.00 to $19.00 per hour, with perks including a free bus pass, free parking, one free meal during shift, and discounted work shoes.

Qualifications

• Bakery or food production skills demonstrated by prior experience.

Responsibilities

• Bake breads, pies, cakes, cookies and other pastries as necessary per production sheets.
• Ensure proper food preparation by following recipes and standards.
• Maintain sanitation and safety of equipment and work area.
• Interact with customers in a friendly, service-oriented manner.
• Complete shift duties and assist with production planning as needed.

Skills

Food service experience

Serv Safe certification

Job description

We are hiring immediately for a BAKER position.

Location: UNC GREENSBORO

• Address: 1000 SPRING GARDEN STREET. GREENSBORO, NC 27412 Note: online applications accepted only.
• Schedule: Full & Part Time Schedule: Varies depending on position and location on campus. More details upon interview.
• Requirement: Food Service experience and Serv Safe certification are a plus!
• Pay Range: $14.00 per hour to $19.00 per hour.
• Perks: Free bus pass, free parking, one free meal during shift, and discounted work shoes!

Job Summary

Prepares baked goods according to recipes and production specifications.

Essential Duties and Responsibilities

• Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets; assists in production planning to meet daily requirements.
• Ensures proper food preparation by utilizing approved recipes, following prescribed production standards and use of proper equipment.
• Assists with the completion of production records to include waste tracking, used/unused portions and product shortages; informs supervisor when supplies are low.
• Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.
• Maintains sanitation and orderliness of all equipment, supplies and utensils within work area.
• Handles foods items appropriately and with all safety regulations in mind during preparation and service.
• Cleans equipment and workstation thoroughly before leaving the area for other assignments. Keeps display equipment clean and free of debris.
• Interacts with customers and resolves customer complaints in a friendly and customer-service oriented manner. Relays relevant concerns from customers directly to supervisors.
• Consistently exhibits the ability to keep up with peak production and service calmly, accurately and efficiently.
• Checks to ensure that all food is presented, served and displayed per standards.
• Follows principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed.
• Completes shift work, as assigned, in a timely and thorough manner in accordance with department standards.
• Performs other duties as assigned.

The Benefits

• Opportunities for Training and Development
• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year.

Our Commitment to Diversity and Inclusion

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Chartwells Higher Ed maintains a drug-free workplace.