Baker (Earn up to $800/wk)

Hogsalt; Chicago (IL); On-site; USD 10,000 - 60,000; Full time

Job summary

Join an innovative restaurant group known for its vibrant atmosphere and exceptional culinary experiences. As a Baker, you will play a key role in creating classic dishes while contributing to a collaborative and inclusive workplace culture. This position not only values your baking skills but also your passion for excellence and superior service. With a commitment to diversity and a supportive environment, you will thrive in a team that prioritizes harmony and accountability. Enjoy a comprehensive benefits package and the opportunity to make a difference in the dining experience of guests across our 20+ restaurants.

Benefits

Partially subsidized medical insurance

Dental insurance

Vision insurance

Life insurance

401(k) program

Commuter benefits

Dining discounts

Paid time off

Qualifications

• At least one year of professional baking experience is required.
• Must have a valid Food Handler Certificate prior to start date.

Responsibilities

• Set up and stock station with all necessary supplies.
• Cook and prepare menu items according to the Hogsalt Recipe Index.
• Maintain hygiene and food safety standards at all times.

Skills

Baking

Customer Service

Inventory Control

Food Safety Standards

Education

Food Handler Certificate

Job description

Hogsalt is seeking a Full Time Baker ($20-$22/hour)

Hogsalt is not your typical restaurant group. Guests know us for transportive spaces and sumptuous fare, but what we are most proud of is the generosity we extend to our teams. Our service team reimagines hospitality with energy and a sense of fun. Our culinary team makes classic dishes so expertly that you'll remember why they became classics. No matter which of our 20+ restaurants you visit, you'll see we're an organization that makes people - our guests and ourselves - happy.

At Hogsalt, hospitality begins with a workplace where everyone knows they belong. We actively seek to increase the diversity of our teams, embracing the full array of differences in race, ethnicity, national origin, sex, gender identity, gender expression, sexuality, marital status, pregnancy status, veteran status, political affiliation, disability, genetic information, age, religion, and any of the other ways in which we define ourselves as unique individuals.

Our ideal candidate is passionate about upholding Hogsalt's values of harmony, accountability, and resilience. Successful team members are enthusiastic about providing high-quality, consistent dining experiences and actively contribute to an organized, inclusive, and collaborative workplace culture.

We offer a full suite of benefits, including partially subsidized medical, dental, vision, life insurance, a 401(k) program, commuter benefits, dining discounts and rewards, and paid time off.

Experience & Qualifications

• At least one year of professional baking experience is required.
• Passion for excellence, superior service standards, and a positive attitude.
• Open availability including mornings, weekends, and holidays.
• Ability to stand, walk, and move throughout the shift, including frequent bending, lifting up to 50 pounds, and stooping.
• Ability to remain positive and productive in a potentially hot or cold work environment.
• Must have a valid Food Handler Certificate prior to start date.

Duties & Responsibilities

• Set up and stock station with all necessary supplies, ensuring proper inventory control.
• Cook and prepare menu items in cooperation with the rest of the kitchen/bakery staff according to the Hogsalt Recipe Index, ensuring food quality and time standards are always met.
• Answer, report to, and follow instructions and direction from Bakery Operations Manager, Baking & Pastry Director, Executive Chef, or other leadership.
• Properly clean and break down station at the end of service, ensuring all food handling and food storage standards are met.
• Ensure that the kitchen operation procedures and hygiene meet food safety standards and regulations at all times.
• Maintain a positive and professional approach with coworkers, leadership, and vendors.

Ready to join our team? Apply directly to this ad.