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Panera Bread in Helena, MT is hiring bakers for full-time and part-time positions. The role focuses on back-of-house bakery tasks in a high-volume restaurant, with tips and a schedule that can accommodate flexibility. We offer a supportive team environment and opportunities for training and growth.
Candidates should be at least 18, with bakery experience preferred but training is available, and a passion for making great food for guests. Benefits include health insurance and employee discounts.
Are you a friendly team player that enjoys working with people?
Then come join Panera Bread, an award-winning leader in the restaurant industry. The kinds of people who will love working at Panera, and perform well here, are hard-working team players who are warm, authentic, and hungry for exciting new opportunities.
NOW HIRING / IMMEDIATE OPPORTUNITIES FOR
Full Time & Part Time:
We are a Franchisee of Panera Bread and an Equal Opportunity Employer.
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
For this tipped role, the advertised pay is based on typical average, based on schedule availability & flexibility, and is not guaranteed.
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