Baker 3

Chedraui USA; California (MO); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in the grocery sector is seeking a dedicated Baker to join their team. In this role, you will prepare and bake a variety of high-volume bakery products while ensuring food safety standards are met. The position requires physical stamina, including lifting and standing for extended periods, and the ability to work flexible hours, including nights and weekends. If you have a passion for baking and enjoy working in a fast-paced environment, this opportunity is perfect for you.

Qualifications

• Ability to prepare and bake high volume bakery products.
• Must have a Food Handler Card or equivalent certification.

Responsibilities

• Prepare and bake bakery products using standardized recipes.
• Perform sanitation duties and handle food safely.

Skills

Baking

Food Safety

Heavy Lifting

Education

Food Handler Card

Job description

Under the Bakery Manager’s supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required. Must be able to work a variety of hours including nights and weekends. Must be able to perform heavy lifting.

The working environment is typical for a fast-paced grocery store, and essential functions of this job include physical requirements such as lifting, standing, walking and kneeling as well as visual and auditory requirements. For more information, including whether reasonable accommodations may be necessary and/or available, please reference the complete Job Description for the position located in the store.

Food Handler Card or its equivalent certification is required for all positions related to: preparation, handling and serving food.

Hourly rate: Minimum wage (depending on location) up to $20.00 Hourly.