Baker (West Palm Beach)

Alyssa Nobriga International, LLC; West Palm Beach (FL); On-site; USD 16,531 - 20,664; Part time

Benefits offered by this job

Leadership opportunities

Competitive pay

Job summary

A local bakery in West Palm Beach is seeking friendly and enthusiastic applicants for a customer service role. Responsibilities include greeting customers, handling payments, and ensuring food safety. The ideal candidate should have strong communication skills, a positive attitude, and the ability to multitask. Previous customer service experience is preferred, but individuals who are willing to learn will also be considered. The role involves flexible hours, including evenings and weekends.

Qualifications

• Previous experience in a customer service position preferred but not required.
• Must be at least 16 years of age.
• Valid driver's license and/or reliable transportation needed.

Responsibilities

• Read and understand Crumbl recipes.
• Decorate and display the finished product.
• Ensure finished goods meet food safety and quality controls.
• Greet customers, answer questions, and provide exceptional customer service.
• Clean and restock the workstation.

Skills

Customer service experience

Effective communication in English

Ability to multitask

Cheerful and positive attitude

Teamwork

Job description

We are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests. To be successful in this role, you should have previous experience in a customer service position and good knowledge of how cash registers operate. You should also be available to take evening and weekend shifts occasionally.

Responsibilities

• Read and understand Crumbl recipes
• Decorate and display the finished product
• Ensure finished goods meet food safety and quality controls
• Greeting customers, answering questions, making recommendations, accepting orders and payment, and providing exceptional customer service
• Clean and restock the workstation and ensure all equipment is sanitized

Benefits

• Leadership opportunities to gain real world management experience to help you reach your professional goals.
• Competitive pay

Requirements

• Smile
• Create and maintain eye contact
• Make emotional connections with guests
• Honor and encourage others to follow the visions and values of the restaurant
• Ability to multitask quickly, yet thoroughly
• Have the ability to communicate effectively in English
• Be at least 16 years of age
• Be willing and able to work a flexible schedule
• Have the ability to lift and carry 10–55 lbs.
• Have a valid driver's license and/or reliable transportation
• Works on feet for several hours at a time and lifts potentially heavy objects when necessary
• Prior experience is preferred, but not necessary
• Consistency and reliability
• Cheerful and positive attitude
• Values teamwork
• Loves serving and helping others