Baker

Jobot; San Gabriel (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

A successful family-owned bakery is seeking an experienced Baker to join their dynamic team. This role involves mixing, baking, and producing high-quality baked goods in a large-scale operation. The ideal candidate will have a passion for baking, a minimum of 5 years of experience, and the ability to thrive in a fast-paced environment. Join us for a fulfilling career with flexible hours and a fun working atmosphere!

Benefits

Overtime Pay

Paid Sick Leave

Flexible Hours

Fun environment

Qualifications

• Minimum 5+ years of experience in a professional baking environment.
• Proficiency in using various baking equipment and tools.
• Knowledge of food safety regulations and hygiene protocols.

Responsibilities

• Prepare and bake a wide variety of bakery products.
• Operate and manage baking equipment and tools.
• Ensure quality of ingredients and final products.

Skills

Attention to detail

Teamwork

Communication

Education

High school diploma or equivalent

Culinary degree or certification in baking and pastry arts

Tools

Baking equipment

Job description

2 days ago Be among the first 25 applicants

This range is provided by Jobot. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$15.00/hr - $20.00/hr

Want to learn more about this role and Jobot? Click our Jobot logo and follow our LinkedIn page!

Job details

Baker needed for Growing Bakery with Great Working Environment!

This Jobot Job is hosted by James Moon

Are you a fit? Easy Apply now by clicking the "Easy Apply" button and sending us your resume.

Salary $15 - $20 per hour

A Bit About Us

Successful family-owned bakery!



Why join us?


Overtime Pay

Paid Sick Leave

Flexible Hours

Fun environment!

Job Details

Job Details

We are currently seeking an experienced and talented Baker to join our dynamic team in the manufacturing industry. This is a unique opportunity to bring your passion for baking to a large-scale operation, where your creations will be enjoyed by many. The successful candidate will be responsible for mixing, baking, and producing baked goods according to our company's recipes and quality standards. This position requires a minimum of 5+ years of experience in a professional baking environment.

Responsibilities

As a Baker, you will be responsible for the following

• Preparing and baking a wide variety of bakery products according to our company's recipes and specifications.
• Operating and managing the baking equipment and tools to ensure efficient production and maintain safety standards.
• Ensuring the quality of ingredients and final products through regular testing and inspections.
• Collaborating with the production team to meet daily production schedules and targets.
• Maintaining a clean and sanitary baking area in compliance with food safety regulations.
• Troubleshooting baking issues and making necessary adjustments to processes or equipment.
• Assisting in the development of new recipes and baking techniques to improve product quality and efficiency.
• Training and supervising junior staff members, ensuring they adhere to baking standards and safety regulations.
  
  

Qualifications

To be considered for the Baker position, the candidates must possess the following qualifications

• High school diploma or equivalent, with a culinary degree or certification in baking and pastry arts preferred.
• A minimum of 1 year of experience as a professional baker, preferably in a manufacturing or high-volume production environment.
• Proficiency in using various baking equipment and tools, including mixers, ovens, and proofing cabinets.
• Strong knowledge of baking techniques, ingredients, and recipes.
• Excellent attention to detail and a strong commitment to quality.
• Good physical stamina and the ability to stand for extended periods and lift heavy ingredients or equipment.
• Ability to work in a fast-paced environment and manage multiple tasks simultaneously.
• Excellent communication and teamwork skills, with a positive and professional attitude.
• Knowledge of food safety regulations and hygiene protocols.
  
  

If you are passionate about baking and thrive in a dynamic, high-volume production environment, we would love to hear from you. This is an exciting opportunity to take your baking skills to the next level and contribute to our company's success. Apply today to join our team as a Permanent Baker!

Interested in hearing more? Easy Apply now by clicking the "Easy Apply" button.

Jobot is an Equal Opportunity Employer. We provide an inclusive work environment that celebrates diversity and all qualified candidates receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Sometimes Jobot is required to perform background checks with your authorization. Jobot will consider qualified candidates with criminal histories in a manner consistent with any applicable federal, state, or local law regarding criminal backgrounds, including but not limited to the Los Angeles Fair Chance Initiative for Hiring and the San Francisco Fair Chance Ordinance.

Want to learn more about this role and Jobot?

Click our Jobot logo and follow our LinkedIn page!

Seniority level

• Seniority level

  Not Applicable

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitals and Health Care, Non-profit Organizations, and Government Administration

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