Baker

Atlanta Swim Academy

Rock Hill (SC)

On-site

USD 17,000 - 22,000

Full time

11 days ago

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Job summary

Golden Corral franchise is seeking a Baker to prepare yeast rolls, cakes, pies, and other baked goods with a focus on freshness and speed. The role emphasizes following the buffet production system and maintaining quality and shelf life, including weekend breakfast items.

Candidates should be friendly, organized, and attentive to detail while ensuring guest satisfaction and compliance with health standards. Training provided by the franchisee.

Qualifications

  • Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items.
  • Breakfast bakery items on weekends to meet production needs.
  • Follows the buffet production system to ensure quality and shelf life compliance.
  • Maintains freshness and quality of bakery products according to recipes and standards.
  • Ensures cleanliness and proper portioning of all baked goods.

Responsibilities

  • Prepares yeast rolls, cakes, pies, and other baked items.
  • Produces weekend breakfast bakery items as required.
  • Adheres to the Bakery and Dessert Café Production Guide.
  • Assists with just-in-time delivery and guest service of baked goods.
  • Maintains cleanliness and quality standards in the bakery area.

Job description

Our franchise organization, Jax, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!
The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed, cleanliness, and organization while carrying out his or her daily duties.

Food Production:
  • Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items.
  • Prepares breakfast bakery items on weekends to meet production needs.
  • Complete use and following of the buffet production system to ensure quality and shelf life compliance.
Operational Excellence:
  • Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate.
  • Maintains quality by preparing all products following Golden Corral recipes and standards.
  • Maintains proper portioning and recipe yields.
  • Follows the Bakery and Dessert Café Production Guide.
Guest Service:
  • Is friendly and courteous to guests and assists them with baked goods.
  • Knows and follows position responsibilities as they relate to just-in-time delivery.
Cleanliness:
  • Performs duty roster and meets cleanliness, service, and quality standards.
  • Follows local health department laws.

Thank you for your interest in Golden Corral.

The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.

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