Baker

Ontario Trillium Foundation; North Windham (CT); On-site; USD 30,000 - 45,000; Full time

Job summary

Ontario Trillium Foundation in North Windham, Connecticut, is seeking a dedicated team member to bake and finish a variety of baked goods, including donuts and bagels. The role requires timely execution of baking procedures and maintaining high standards of cleanliness and safety.

The ideal candidate should be adaptable and ready to fill various roles in a fast-paced environment. Join us to deliver high-quality finished products to our customers.

Qualifications

• Experience in baking or food preparation is preferred.
• Ability to maintain sanitation and safety standards.
• Adaptability to fill various roles in a fast-paced environment.

Responsibilities

• Bake and finish baked good items including donuts and bagels.
• Execute timely pre-bake and post-bake procedures.
• Maintain cleanliness and sanitation in the work area.

Job description

• Bake and finish the Company's baked good items, including donuts, bagels, croissants, etc.
• Execute proper pre-bake, baking, and post-bake procedures in a timely fashion to produce consistent, high-quality finished baked products to customers.
• Properly prepare (frost, fill, powder, etc.) all donuts and food products to meet the company standards.
• Rack all finished items and have them ready for display.
• Maintain sanitation, health, and safety standards in all work areas.
• Verify that all prepared food items meet the requirements for quality and quantity.
• Clean, stock, and restock workstations at all times, keeping kitchen area clean throughout each shift.
• Fill in on the floor as needed - so this is a fast-paced job, with a variety of tasks from day to day!