Baker

Asbury; Gaithersburg (MD); On-site; USD 10,000 - 60,000; Full time

Job summary

Asbury, an esteemed continuing care retirement community in Maryland, is seeking a full-time culinary staff member. The role involves preparing fresh baked goods and meals, ensuring safety and cleanliness in the kitchen. Candidates with culinary experience and a high school diploma are preferred. Join our team and contribute to creating delightful dining experiences for our residents.

Benefits

Medical, dental, and vision coverage

401K with match

PTO and paid holidays

Qualifications

• Two (2) years of related work experience preferred.
• ServSafe Food certification preferred.

Responsibilities

• Prepare items from scratch like breads and muffins.
• Maintain oven temperatures and regulate drafts.
• Fill short orders from a limited menu for residents.
• Clean and sanitize workstations and equipment.

Skills

Culinary Skills

Food Safety Knowledge

Education

High School diploma or GED

Job description

Company Description

Today is a new day. At Asbury we’re filling it with more laughter, more possibilities, more ways to give back, all backed by support for whatever life brings your way. We are an organization with a mindset to help others, a place where seniors continue to teach, learn, and grow, a certified Great Place to Work where you can build a purposeful career. Let’s do all the good we can in this world – together.

Asbury Methodist Village, a part of Asbury Communities, Inc., the 14th-largest, not-for-profit continuing care retirement community system in the United States as ranked by LeadingAge Ziegler. It’s a welcoming environment unmatched in other continuing care retirement communities (CCRCs) in Maryland. In addition, Asbury Methodist Village is proud to hold EAGLE accreditation from the United Methodist Association of Health & Welfare Ministries.

Come join our team that continues the legacy of servingthe seniors of Montgomery County, MD and surrounding communities.

Once you've submitted your application, you'll receive an email and text invitation from our trusted partner, Arena, to complete a short 3-5 minute questionnaire. Completing this step is required as part of the application process and helps us get to know you better.

Schedule & Pay

• Full-Time, 40 hours weekly
• 6am - 2:30pm
• Must be available for weekends and holidays as needed
• $20 - 22/hr. based upon experience

Job Description

• Follows recipes and/or product directions to prepare items from scratch such as breads, rolls, muffins, biscuits, etc.
• Regulates the drafts and temperatures of the ovens.
• Removes baked items from ovens and applies appropriate toppings.
• Ability to fill short orders from a limited menu ordered by residents.
• Clean and sanitize workstations and equipment.

Qualifications

• High School diploma, GED or equivalent preferred.
• Two (2) or more more years of related work experience.
• ServSafe Food certification preferred.

Additional Information

Depending upon the status of the position, Asbury offers generous benefits including medical, dental, and vision coverage; 401K with match; PTO and paid holidays.

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.