Baker

Ascent Hospitality Management; Doylestown (Bucks County); On-site; USD 10,000 - 60,000; Full time

Job summary

Ascent Hospitality Management is seeking a dedicated Baker to join our team. The Baker will be responsible for preparing fresh baked goods and keeping the display cases stocked, ensuring a delightful experience for our guests. This role offers flexible scheduling with weekly pay, competitive wages, and opportunities for advancement in a fast-paced, team-oriented environment.

Benefits

Weekly Pay

Competitive Wages

Meal Discounts

Paid Vacation Time

Employee Benefits

Flexible Scheduling

401(k) Savings Plan

Advancement Opportunities

Qualifications

• No experience is required; prior baking experience is a plus.
• Ability to stand, walk, reach, and bend for extended periods.

Responsibilities

• Prepare bakery items according to Perkins standards and specifications.
• Set up and maintain the display cases using proper merchandising display techniques.
• Assist dishwasher with washing and restocking dishes.

Skills

Ability to work in a fast-paced environment

Team-oriented

Ability to lift up to 50 lbs

Job description

Benefits/Perks

• Weekly Pay: Get your earnings on a weekly basis.
• Competitive Wages: Earn more while doing what you love.
• Meal Discounts: Enjoy delicious food on and off the clock!
• Paid Vacation Time: Take a well-deserved break*.
• Employee Benefits: Access to Medical, Dental, Vision, and more!* We've got you covered.
• Flexible Scheduling: Work-life balance is important to us.
• 401(k) Savings Plan: Start saving for your future, with a company match*.
• Advancement Opportunities: Grow your career with us.

Company Overview Perkins' commitment to quality and innovation began in 1958 when Matt and Ivan Perkins opened their first pancake house in Cincinnati, Ohio. Today's Perkins still serves pancakes and excels at breakfast fare. However, our restaurants also offer some 100 breakfast, lunch, and dinner items with signature dishes including specialty omelets, melt sandwiches, hearty entrees, and salads. The most iconic piece of Perkins is, you guessed it, our pie!

At Perkins, we take great pride in our service, experience, and feeding folks what they like. It’s the cornerstone of our company, and the thing that keeps us going after all these years. With nearly 300 company-owned and franchised locations in 32 states and two Canadian provinces, we’re proud of how far we’ve come. Perkins American Food Co. is franchised by JDK Management Company - a family of hospitality and service companies since 1982. Job Summary We are looking for a Baker who is passionate about their craft. The Baker is responsible for preparing all baked goods and making sure our bakery cases are stocked with fresh-baked treats for our guests. From chocolate chip cookies to banana cream pie, you'll play an important role in helping put a smile on our guests' faces. RESPONSIBILITIES

• Prepare bakery items according to Perkins standards and specifications.
• Set up and maintain the display cases using proper merchandising display techniques.
• Assists dishwasher with washing and restocking dishes, pots, pans and utensils
• Assists in maintaining the overall cleanliness of the back-of-house and bakery cases
• All other duties as assigned

Qualifications

• No experience is required. Prior baking experience is a plus.
• Ability to work in a fast-paced, team-oriented environment
• Ability to lift and carry up to 50 lbs.
• Ability to stand, walk, reach, and bend for extended periods

Apply today and become a part of the team where pancakes are serious but delicious business!


Disclaimer This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required. EOE *Terms Apply