Baker

Clipper Petroleum; Cumming (GA); On-site; USD 28,000 - 35,000; Full time

Job summary

Clipper Petroleum is looking for a motivated Baker to join our team in Cumming, GA. In this role, you'll prepare and serve fresh baked goods while ensuring exceptional customer service. You'll greet customers, maintain the workspace, and monitor product freshness.

The ideal candidate should have strong communication skills and the ability to work independently. Flexibility to work evenings and weekends is needed. Join us for an exciting opportunity in a friendly environment!

Qualifications

• Strong communication and customer service skills.
• Ability to follow instructions, maintain attention to detail, and work independently.
• Flexibility to work evenings, weekends, and holidays as needed.

Responsibilities

• Safely prepare, bake, and package products following company guidelines.
• Greet customers with a smile and provide friendly, prompt service.
• Maintain a clean workspace and follow food safety standards.
• Monitor product freshness and rotate stock using FIFO practices.
• Upsell and suggest additional items to customers.
• Record food and refrigeration temperatures twice daily.
• Assist in managing inventory and stocking supplies.
• Operate the cash register and handle transactions.

Skills

Strong communication skills

Customer service skills

Education

High school diploma or GED preferred

Job description

Job Details

Level: Entry
Job Location: Store 39 - Cumming, GA 30041
Position Type: Full Time
Education Level: None
Travel Percentage: None
Job Shift: Any
Job Category: Restaurant - Food Service

Job Overview

We’re looking for a motivated and customer-focused Baker to join our team. In this role, you’ll prepare and serve fresh, high-quality baked goods while ensuring exceptional customer service. If you’re passionate about baking and delivering a great experience, we’d love to have you on board!

Key Responsibilities

• Safely prepare, bake, and package products following company guidelines (Cinnabon and Auntie Anne’s).
• Greet customers with a smile and provide friendly, prompt service.
• Maintain a clean, organized workspace and follow all food safety, handling, and sanitation standards.
• Monitor product freshness and rotate stock using FIFO (First In, First Out) practices.
• Upsell and suggest additional items to customers to increase sales.
• Record food and refrigeration temperatures twice daily.
• Assist in managing inventory and stocking supplies to meet daily demand.
• Operate the cash register, handle transactions, and balance cash at the end of the shift.

Qualifications

• High school diploma or GED preferred.
• Strong communication and customer service skills.
• Ability to follow instructions, maintain attention to detail, and work independently.
• Food safety and handling knowledge is a plus.
• Flexibility to work evenings, weekends, and holidays as needed.

Physical Requirements

• Ability to stand, walk, and move continuously for up to 8 hours.
• Ability to bend, twist, and occasionally climb ladders.
• Able to lift and carry up to 50 lbs.
• Exposure to varying temperatures (hot ovens, refrigerated areas) and noise levels.