Bagger Operator - Food Manufacturing

Palmex Food Group Tennessee LLC; Kingsport (TN); Sur place; USD 21 000 - 28 000; Plein temps

Résumé du poste

Palmex Food Group Tennessee LLC is seeking a Bagger Operator to run and monitor automated bagging lines for snack products. You will set up, calibrate, and adjust equipment to meet specifications, while ensuring proper seals, labels, and product quality.

You will also perform routine maintenance, troubleshoot issues, and maintain production logs, all within GMP and safety guidelines. This role requires attention to detail and the ability to work in a fast-paced team environment, including night

Qualifications

• High school diploma or equivalent; technical certifications or training in manufacturing machinery is a plus.
• Experience in food production or packaging preferred.
• Basic mechanical aptitude and experience with bagging machines or similar packaging equipment.
• Knowledge of GMP and safety protocols in manufacturing.
• Ability to perform basic troubleshooting and maintenance.
• Attention to detail and efficiency.
• Willingness to work night, weekend, holidays.

Responsabilités

• Operate and monitor automated bagging machines to package snack products in the required quantities and packaging formats.
• Set up, adjust, and calibrate bagging machines according to product specifications and production needs.
• Ensure proper alignment of bags, sealing, and labeling as per quality standards.
• Inspect bags and finished products for quality, report issues, and maintain quality records.
• Perform routine maintenance and troubleshoot jams and sealing issues with bagging machines.
• Follow all safety and GMP protocols and maintain a clean, organized work area.

Connaissances

Mechanical aptitude

Bagging machines experience

Attention to detail

Teamwork

Shift work flexibility

Safety awareness

Formation

High school diploma or equivalent

Description du poste

Description

Job Overview:

The Bagger Operator plays a key role in the efficient operation of the manufacturing process. Responsible for operating, monitoring, and maintaining the bagging machines that package snack products for distribution. This role requires attention to detail, adherence to safety and quality standards, and the ability to troubleshoot and resolve equipment issues to ensure a smooth, continuous production flow.

Key Responsibilities:

Machine Operation:

• Operate and monitor automated bagging machines to package snack products in the required quantities and packaging formats.
• Set up, adjust, and calibrate the bagging machines according to product specifications and production needs.
• Ensure proper alignment of bags, sealing, and labeling as per quality standards.

Quality Control:

• Inspect the bags and finished products for quality, ensuring they meet company standards for weight, appearance, and sealing.
• Reject any bags that do not meet quality standards and report issues to the Quality Control team.
• Maintain accurate records of quality checks and machine performance.

Machine Maintenance & Troubleshooting:

• Perform routine maintenance and minor repairs on bagging machines to prevent downtime.
• Troubleshoot machine malfunctions, including jams and sealing issues, and work to resolve them efficiently.
• Collaborate with maintenance technicians for more complex repairs or adjustments.

Safety & Compliance:

• Follow all plant safety protocols and guidelines to maintain a safe working environment.
• Ensure proper handling and disposal of packaging materials and waste.
• Comply with food safety regulations and Good Manufacturing Practices (GMP).

Production Efficiency:

• Monitor production rates and ensure that the bagging process runs smoothly to meet production goals.
• Maintain a clean and organized work area to promote efficiency and safety.
• Communicate effectively with team members, supervisors, and other departments to address production issues.

Documentation & Reporting:

• Complete and maintain accurate production logs, including machine settings, downtime, and any issues encountered.
• Report production data to supervisors and participate in shift handovers.

Requirements

Qualifications:

• High school diploma or equivalent; technical certifications or training in manufacturing machinery is a plus.
• Previous experience in a manufacturing environment, preferably in food production or packaging.
• Basic mechanical aptitude and experience with bagging machines or similar packaging equipment.
• Knowledge of food safety standards, GMP, and safety protocols in a manufacturing setting.
• Ability to perform basic troubleshooting and maintenance on equipment.
• Strong attention to detail, with an emphasis on product quality and efficiency.
• Ability to work in a fast-paced, team-oriented environment.
• Willingness to work on shifts, including nights, weekends, and holidays if necessary.

Physical Requirements:

• Ability to stand for long periods.
• Ability to lift up to [Insert weight] pounds.
• Manual dexterity for operating machinery and inspecting products.
• Ability to work in varying temperatures, as food production environments may vary.