Bagel Line Cook

The Delicatessen

Phoenix, Northern (AZ, KY)

Hybrid

USD 19,000 - 28,000

Full time

3 days ago
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Benefits offered by this job

Competitive hourly pay
Growth opportunities
Employee discounts
Paid vacation and sick time
Health insurance (full-time)

Job summary

The Delicatessen by Chef Joey is seeking energetic Bagel Line Cooks to craft bagels guests line up for daily. This fast-paced, guest-facing role emphasizes speed, consistency, and hospitality as much as the food itself.

Responsibilities include building bagels with cream cheese and toppings, ensuring proper portioning and presentation, and communicating clearly with teammates to keep the line moving smoothly.

Qualifications

  • Food service experience preferred, especially deli or line cook.
  • Strong communication and guest service skills.
  • Teamwork and flexibility in a fast-paced environment.

Responsibilities

  • Build bagels, cream cheeses, and toppings to brand standards.
  • Toast, slice, spread, and assemble orders with speed and consistency.
  • Maintain presentation and proper portioning on every order.

Job description

Fast hands, great attitude an attention to detail - if that sounds like you, we want you on our team!

The Delicatessen by Chef Joey is looking for energetic, dependable Bagel Line Cooks to help craft the bagels our guests line up for every day. This is a fast-paced, guest-facing role where speed, consistency, and hospitality matter just as much as the food itself.

From perfectly spread cream cheese to over-the-top specialty creations, you’ll play a major role in delivering the experience that keeps guests coming back.

Fast hands, great attitude an attention to detail - if that sounds like you, we want you on our team!

The Delicatessen by Chef Joey is looking for energetic, dependable Bagel Line Cooks to help craft the bagels our guests line up for every day. This is a fast-paced, guest-facing role where speed, consistency, and hospitality matter just as much as the food itself.

From perfectly spread cream cheese to over-the-top specialty creations, you’ll play a major role in delivering the experience that keeps guests coming back.

What You’ll DoFood Preparation & Assembly
  • Build bagels, cream cheeses, and specialty toppings to brand standards
  • Toast, slice, spread, and assemble orders with speed and consistency
  • Maintain excellent presentation and proper portioning on every order
Speed, Accuracy & Quality
  • Keep ticket times fast during high-volume shifts
  • Double-check orders for accuracy before handoff
  • Communicate clearly with teammates to keep the line moving smoothly
Cleanliness & Food Safety
  • Follow all food safety and sanitation standards
  • Maintain a clean and organized bagel line and prep area
  • Properly label, date, and rotate products (FIFO)
  • Maintain current Food Handler Certification
Guest Experience
  • Create a welcoming and positive guest experience
  • Answer guest questions with professionalism and hospitality
  • Represent the brand with energy and pride
Teamwork & Operations
  • Support teammates and other stations during busy periods
  • Restock products and communicate inventory needs
  • Complete opening, shift, and closing duties as assigned
What We’re Looking For
  • Food service experience preferred, especially deli or line cook experience
  • Must be 18 years or older
  • Strong communication and guest service skills
  • Friendly, outgoing, and team-oriented personality
  • Ability to multitask in a high-volume environment
  • Reliable, organized, and hardworking
  • Flexible schedule including weekends and holidays when needed
  • Current Food Handler Card
  • High School Diploma or Culinary School experience is a plus
Why Join Our Team?
  • Competitive hourly pay based on experience
  • Growth opportunities within a chef-driven restaurant group
  • Employee discounts
  • Creative, supportive, and fast-paced culture
  • Paid vacation and sick time
  • Health insurance including vision and dental for full-time employees
Be Part of Something Bigger Than Just Breakfast

At The Delicatessen by Chef Joey, the food is bold, the energy is high, and the team is everything. If you’re ready to work hard, move fast, and help create an unforgettable guest experience —

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