Back of the House Staff (Full Time & Part Time)

Cafe Lami; Fort Lee (NJ); On-site; USD 24,796 - 27,552; Full time

Benefits offered by this job

Health, Dental, Vision Insurance

401(k) Retirement Plan with up to 5% match

Life Insurance and AD&D

Paid-time off (PTO)

Paid-sick leave (PSL)

Job summary

Cafe Lami in Fort Lee, NJ, is seeking Back of the House Staff (Full Time & Part Time) to assist in baking and kitchen production. This role involves preparing doughs, baking goods, and ensuring quality control while maintaining cleanliness in the kitchen.

The ideal candidate should have a basic knowledge of baking, strong attention to detail, and an ability to work within a team. Benefits include health insurance, retirement plans, and paid time off. Pay rates range from $18 to $20.

Qualifications

• Prior experience in a bakery or commercial kitchen environment is preferred but not required.
• Strong attention to detail and consistency required.

Responsibilities

• Assist in preparing doughs, batters, and fillings according to specified recipes.
• Operate ovens, mixers, and other bakery equipment under supervision.
• Conduct regular quality checks and report any concerns.
• Monitor ingredients and supplies to maintain stock.
• Keep workstations clean and organized following food safety guidelines.

Skills

Basic knowledge of baking techniques

Familiarity with kitchen equipment

Attention to detail

Ability to work as part of a team

Job description

Back of the House Staff (Full Time & Part Time)

Job Category: GBK Non-Office-Employee

Requisition Number: BACKO007481

• Posted: May 22, 2026
• Full-Time

Locations

Showing 1 location

Fort Lee, NJ 07024, USA

Description

The Back of the House Staff is responsible for assisting with the production of bakery items, ensuring product quality, and maintaining cleanliness and safety in the kitchen. The Baker I works under the guidance of senior bakers to prepare high-quality baked goods, following established recipes and standards. This role requires attention to detail, consistency, and the ability to work effectively within a team.

Production Support

• Assist in preparing doughs, batters, and fillings according to specified recipes and instructions.
• Ensure accurate scaling, measuring, and portioning of ingredients.

Baking and Preparation

• Operate ovens, mixers, and other bakery equipment under the supervision of senior bakers.
• Bake and monitor products to ensure they meet quality and consistency standards.

Quality Control

• Conduct regular checks for product quality, adjusting baking times and temperatures as needed.
• Report any inconsistencies or quality concerns to the Head Baker.

Inventory and Stocking

• Monitor ingredients and supplies, ensuring that stock is adequately maintained and rotated.
• Notify supervisors of any shortages or necessary reorders.

Cleanliness and Maintenance

• Keep workstations, equipment, and storage areas clean and organized.
• Follow all food safety and sanitation guidelines to maintain a safe and hygienic work environment.
• Work collaboratively with other BOH team members to ensure a smooth production process.
• Communicate effectively to maintain workflow and meet production schedules.

Job Requirements & Skills:

• Basic knowledge of baking techniques and procedures.
• Familiarity with kitchen equipment and safety protocols.
• Strong attention to detail and consistency.
• Ability to follow instructions and work as part of a team.
• Prior experience in a bakery or commercial kitchen environment is preferred but not required.
• Health, Dental, Vision Insurance and EAP (Employee Assistance Program)
• 401(k) Retirement Plan with up to 5% match
• Life Insurance and AD&D (Accidental Death & Dismemberment)
• BTA Insurance (Business Travel Accident Coverage)
• Paid-time off (PTO) and Paid-sick leave (PSL)
• Celebration & Condolence Benefits
• Holiday Gift Certificates
• FSA (Flexible Spending Account)
• DCFSA (Dependent Child Care Spending Account)

All benefits are based on company policy

Pay Rates: $18 ~ $20

Store Hours: 9AM - 8PM

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.