Back of House Team Member – Multiple Positions Available

Fat Boy's Pizza; Pasadena (TX); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Growth opportunities

Employee discounts

Hands-on training

Team environment

Job summary

Savvy Sliders & Fat Boy's Pizza in Pasadena, TX is hiring for multiple back-of-house roles. The fast-casual concept delivers pizza, burgers, wings, and more in a lively kitchen.

We offer full-time and part-time schedules with hands-on training, competitive pay of $12–$18 per hour plus tips, and opportunities for growth. Prior kitchen experience is welcome but not required; reliability and teamwork are valued.

Qualifications

• Strong work ethic, reliability, and punctuality.
• Positive, energetic, and team-oriented attitude.
• Ability to work efficiently in a fast-paced kitchen environment.
• Strong attention to detail, accuracy, and consistency.
• Commitment to cleanliness, organization, and food safety.
• Willingness to learn, adapt, and assist wherever needed.
• Effective communication skills and ability to follow directions.
• Ability to remain focused during high-volume service periods.
• Previous restaurant or kitchen experience is preferred but not required.

Responsibilities

• Prepare, cook, assemble, and package menu items according to recipes and quality standards.
• Maintain consistency in food preparation, portioning, presentation, and order accuracy.
• Operate kitchen equipment safely (grills, fryers, ovens) and as assigned.
• Follow all food safety, sanitation, and handling procedures.
• Maintain clean, organized, and stocked workstations.
• Assist with inventory rotation and restocking during shifts.
• Complete opening, closing, and daily cleaning tasks.
• Communicate effectively with kitchen team and management.
• Work with a sense of urgency while keeping quality.
• Contribute to a positive, productive work environment.

Skills

Work ethic

Positive attitude

Team orientation

Fast-paced environment

Attention to detail

Cleanliness & food safety

Willingness to learn

Communication

Job description

NOW HIRING – BACK OF HOUSE TEAM MEMBERS

Savvy Sliders & Fat Boy's Pizza | Pasadena, TX

Savvy Sliders & Fat Boy's Pizza in Pasadena, Texas, is actively seeking motivated, dependable, and hardworking individuals to join our growing kitchen team!

We are currently hiring for multiple Back of House positions, with immediate full-time and part-time opportunities available.

Available Positions

• Grill & Fry Cooks

• Pressure Fryer Operators

• Assembly & Boxing Team Members

• Pizza Makers & Pizza Cooks

• Prep Cooks

About Savvy Sliders & Fat Boy's Pizza

We are a growing, fast‑casual restaurant concept bringing together two exciting brands under one roof!

Fat Boy's Pizza is known for its massive 30‑inch New York‑style pizzas, made with fresh dough and house‑made pizza sauce prepared daily. We take pride in using quality ingredients to deliver delicious pizza, wings, salads, and more.

Savvy Sliders specializes in fresh, never‑frozen burgers, flavorful‑gourmet sliders, crispy fried chicken, and other guest favorites.

Together, we deliver high‑quality food, exceptional hospitality, and an energetic dining experience in a fun, fast‑paced environment.

What We're Looking For

We are seeking team members who take pride in their work, demonstrate a positive attitude, and are committed to consistently preparing high‑quality food.

Ideal candidates will demonstrate:

• A strong work ethic, reliability, and punctuality.

• A positive, energetic, and team‑oriented attitude.

• The ability to work efficiently in a fast‑paced kitchen environment.

• Strong attention to detail, accuracy, and consistency.

• A commitment to cleanliness, organization, and food safety.

• A willingness to learn, adapt, and assist wherever needed.

• Effective communication skills and the ability to follow directions.

• The ability to remain focused and productive during high‑volume service periods.

Previous restaurant or kitchen experience is preferred but not required. We provide hands‑on training and are willing to develop individuals who demonstrate a strong desire to learn and succeed!

Key Responsibilities

Responsibilities may vary depending on the position but generally include:

• Prepare, cook, assemble, and package menu items according to company recipes, procedures, and quality standards.

• Maintain consistency in food preparation, portioning, presentation, and order accuracy.

• Operate kitchen equipment safely and properly, including grills, fryers, pizza ovens, and other equipment as assigned.

• Follow all food safety, sanitation, and proper food handling procedures.

• Maintain clean, organized, and properly stocked workstations.

• Assist with food preparation, inventory rotation, and restocking throughout each shift.

• Complete assigned opening, closing, and daily cleaning responsibilities.

• Communicate effectively with fellow kitchen team members and management to ensure efficient operations.

• Work with a sense of urgency while maintaining quality and accuracy.

• Contribute to a positive, productive, and respectful work environment on every shift.

What We Offer

• Competitive Compensation: $12–$18 per hour, including applicable tips.

• Flexible Scheduling: Full‑time and part‑time opportunities.

• Growth Opportunities: Potential for advancement as our company continues to expand.

• Employee Discounts: Discounts on our menu offerings.

• Hands‑On Training: Opportunities to develop valuable culinary and restaurant operations skills.

• Team‑Oriented Environment: A fast‑paced, supportive workplace that recognizes hard work and dedication.

Scheduling & Availability

We operate seven days a week and offer a variety of shifts, including:

• Day and evening shifts

• Weekday and weekend shifts

• Holiday shifts

• Full‑time and part‑time schedules

Flexible availability, including weekends and holidays, is highly valued.

Qualifications

• Previous kitchen or restaurant experience preferred but not required.

• Ability to stand for extended periods and perform physical tasks associated with kitchen operations.

• Ability to work effectively both independently and as part of a team.

• Reliable transportation and consistent attendance.

• Ability to follow recipes, food preparation procedures, and safety guidelines.

• Willingness to follow company policies and maintain established cleanliness and food quality standards.

Join Our Team!

If you're hardworking, enthusiastic, and ready to become part of a growing restaurant concept, we want to hear from you!

Job Types: Full‑time, Part‑time

Pay: $12.00–$18.00 per hour (base pay plus applicable tips)

Work Location: Pasadena, Texas