Back-of-House Team Member — Flexible Schedule & Perks

Costa Vida - Summit Management; Midvale (UT); On-site; USD 18,000 - 19,000; Full time

Benefits offered by this job

Closed Sundays

Meal Discounts

Advancement Opportunities

Work-Life Balance

401K

Dental & Vision Insurance

HSA Contribution

Job summary

Costa Vida in Midvale, Utah is hiring a Team Member Back of House for full-time or part-time work. Starting wage is $13-$14 per hour plus tips. You will contribute to a fast-paced kitchen, support cooks, and help deliver quality meals to guests. Onsite interviews are available.

We offer meal discounts, advancement opportunities, and a flexible schedule. Full-time staff receive benefits including 401K, dental and vision, and a generous HSA contribution.

Qualifications

• Food Handler permit required.
• Proven experience as a cook in bulk/high-volume kitchen.
• Knowledge of food preparation techniques and safety standards.
• Ability to follow recipes and instructions accurately.
• Ability to weigh and measure food accurately.
• Excellent time management and multitasking in busy kitchen.
• Strong communication and a team-oriented attitude.

Skills

Food safety

Time management

Teamwork

Communication

Stand for long hours

Heavy lifting

Education

Food Handler permit

Job description

Costa Vida in Midvale, Utah is hiring a Team Member Back of House for full-time or part-time work. Starting wage is $13-$14 per hour plus tips. You will contribute to a fast-paced kitchen, support cooks, and help deliver quality meals to guests. Onsite interviews are available.

We offer meal discounts, advancement opportunities, and a flexible schedule. Full-time staff receive benefits including 401K, dental and vision, and a generous HSA contribution.