Chick-fil-A Dacula is located at 545 Dacula Road.
At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
Position Type
Our Benefits Include
- A fun work environment where you can positively influence others
- Flexible scheduling (and closed on Sundays)
- Learning first‑hand from an experienced Operator and Restaurant Leaders
- Intentional growth and development to help you reach your professional goals
- Scholarship opportunities
- Competitive pay
Back of House Team Member Responsibilities
- Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick‑fil‑A standards
- Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
- Work quickly and accurately to expedite food distribution
- Stock kitchen inventory as needed
- Keep the kitchen neat, clean and orderly at all times
- Keep up‑to‑date with new products rolled out by Chick‑fil‑A
- Work safely around kitchen equipment and report any maintenance issues to Leadership
- Maintain personal knowledge by completing in‑house training and stay up‑to‑date on any changes
- Complete all opening or closing tasks as assigned
- Adhere to Chick‑fil‑A rules and dress code at all times
- Other duties as assigned
Qualifications and Requirements
- Consistent and reliable
- Cheerful and positive attitude
- Loves serving and helping others
- Thrives in a fast‑paced environment
- Able to learn and work in all positions within the kitchen
- Customer service oriented
- Strong interpersonal skills
- Detail‑oriented
- Able to multi‑task
- Works well independently and in a team environment
- Be willing and able to work a flexible schedule
- Have the ability to lift and carry 40lbs on a regular basis
- Have the ability to stand for long periods of time
Most Chick‑fil‑A restaurants are operated by independent franchised business owners.