Back-of-House Stock & Logistics Lead

Workstream; New Bern (NC); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Fun work environment

Flexible scheduling

Closed on Sundays

Growth and development opportunities

Scholarship opportunities

Competitive pay

Job summary

Chick-fil-A New Bern is hiring Back of House Team Members to support truck receiving and storage. You will rotate dry stock and refrigerated items using FIFO, keep areas neat and safe, and follow Chick-fil-A standards to ensure smooth daily operations.

Join a team-focused environment with opportunities for growth, scholarship options, and a schedule that includes early morning to early afternoon shifts, with Sundays closed.

Qualifications

• Consistent and reliable as a team member.
• Cheerful and positive attitude with strong interpersonal skills.
• Ability to multi-task in a fast-paced environment.
• Willingness to work early morning shifts.

Responsibilities

• Put up truck orders safely and efficiently following standards.
• Rotate dry stock using FIFO system and keep storage organized.
• Maintain cleanliness and compliance with food safety standards.
• Complete opening/closing tasks as assigned and follow dress code.
• Collaborate with team to ensure fast, friendly service.

Skills

Reliability

Interpersonal skills

Detail oriented

Team player

Multi-tasking

Education

High school diploma or equivalent

Job description

Job description:

At Chick-fil-A New Bern, our vision is to nourish, serve, transform our team and community. We'd love to have you help us do that! The Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. As a member of our Truck team, you will be responsible for receiving and putting away our truck orders so our kitchen has everything it needs to serve every guest, every day.

Position Type:

• Full-time and Part-time

• Early morning to early afternoon shifts, no nights

Our Benefits Include:

• A fun work environment where you can positively influence others

• Flexible scheduling (and closed on Sundays)

• Learning first-hand from an experienced Operator and Restaurant Leaders

• Intentional growth and development to help you reach your professional goals

• Scholarship opportunities

• Competitive pay

Back of House Team Member, Truck Responsibilities:

• Put up truck orders safely, quickly, and efficiently, meeting Chick-fil-A standards

• Rotate dry stock items using the FIFO system

• Rotate items in the cooler and the freezer using the FIFO system

• Know and follow all food safety standards

• Keep dry storage, the cooler, and the freezer neat, clean, and organized at all times

• Work safely around kitchen equipment and report any maintenance issues to Leadership

• Keep up-to-date with new products rolled out by Chick-fil-A

• Maintain personal knowledge by completing in-house training and staying up-to-date on any changes

• Complete all opening or closing tasks as assigned

• Adhere to Chick-fil-A rules and dress code at all times

• Other duties as assigned

Qualifications and Requirements:

• Consistent and reliable

• High school diploma or equivalent, or currently enrolled in school

• Cheerful and positive attitude

• Loves serving and helping others

• Strong interpersonal skills

• Detail-oriented

• Able to multi-task

• Works well independently and in a team environment

• Be willing and able to work early morning shifts

• Have the ability to lift and carry up to 50 lbs on a regular basis

• Have the ability to stand for long periods of time

Most Chick-fil-A® Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.