Back of House Lead in training

Chick-fil-A; Asheville (NC); On-site; USD 29,000 - 38,000; Full time

Benefits offered by this job

Flexible scheduling

Sundays off

Scholarship opportunities

Health, dental, vision, life insurance

Bonus incentives

Job summary

Chick-fil-A Tunnel Rd. is seeking a Back of House Lead in Training to join a fun, customer-focused team in Asheville. You’ll learn from experienced leaders, enjoy flexible scheduling, and gain leadership experience in a fast-paced setting.

The role emphasizes food safety, teamwork, adaptability, and adherence to company policies while delivering quality service to guests and supporting the restaurant’s daily operations.

Qualifications

• Must be reliable, cheerful and customer-service oriented.
• Ability to multitask in a fast-paced environment.
• Willingness to work weekends and overtime.

Responsibilities

• Prepare, cook, assemble, and present food quickly and safely, maintaining high standards.
• Manage kitchen stations including fries, breading, assembling, and food prep with expertise.
• Keep the kitchen clean, organized, and well-stocked at all times.
• Stay updated on new menu items and complete all required training.
• Ensure safety around kitchen equipment and report maintenance needs promptly.
• Complete opening and closing tasks efficiently.
• Lead by example while adhering to dress code and policies.

Skills

Reliable

Cheerful

Positive attitude

Customer service oriented

Detail oriented

Multitask

Flexible scheduling

Job description

Chick-fil-A Urgent Hiring: Immediate Opening for a Highly Skilled Back of House Lead in Training

Are you looking for a fun, loving, and enthusiastic work environment where teamwork and leadership thrive? Do you want to grow your skills while working in a positive, people-focused atmosphere? If yes, this exciting opportunity at Chick-fil-A is perfect for you!

Join Chick-fil-A as a dynamic Back of House Lead in Training and become part of a team that values your development and community impact. Enjoy flexible scheduling, competitive pay, and the chance to learn directly from experienced leaders while gaining valuable life and professional skills in a delicious and fast-paced setting.

What You’ll Do

• Prepare, cook, assemble, and present food quickly and safely, maintaining Chick-fil-A’s high standards
• Manage kitchen stations including fries, breading, assembling, and food prep with expertise
• Keep the kitchen clean, organized, and well-stocked at all times
• Stay updated on new menu items and complete all required training
• Ensure safety around kitchen equipment and report maintenance needs promptly
• Complete opening and closing tasks efficiently
• Lead by example while adhering to Chick-fil-A’s dress code and policies

Who You Are

• Reliable, cheerful, and positive with a passion for serving others
• Customer service oriented with strong interpersonal skills
• Detail-oriented and able to multitask effectively in a fast-paced team environment
• Flexible with scheduling, including weekends and overtime
• Physically able to lift 20 lbs regularly and stand for long periods

Why You Should Apply

• Enjoy a fun, supportive workplace where you can positively influence others
• Benefit from flexible scheduling and guaranteed time off on Sundays
• Access scholarship opportunities and intentional growth to reach your career goals
• Receive competitive pay plus bonus incentives and comprehensive benefits including health, dental, vision, and life insurance
• Gain valuable leadership experience working alongside other restaurant leaders

Location: Chick-fil-A Tunnel Rd.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.