Back-of-House Cook — Fresh, Scratch-Made Meals & Growth

Tacodeli; Austin (TX); On-site; USD 2,479,680 - 3,306,240; Full time

Benefits offered by this job

Health benefits

Dental benefits

Vision benefits

Short-Term Disability

Mental Health support

EAP

Telemedicine benefits

Paid Time Off

401(k) with company match

Tuition reimbursement

Casual environment

Career growth

Job summary

We offer weekly pay, PTO for full-time and part-time staff, comprehensive benefits for full-time employees, a 401(k) with company match and tuition reimbursement, plus opportunities for career growth and leadership development.

Responsibilities

• Create food you're proud to serve using fresh, locally sourced ingredients.
• Master our scratch-made recipes, from house-made salsas to perfectly prepared proteins.
• Learn multiple kitchen stations and build skills that can help grow your restaurant career.
• Work alongside a supportive team that values quality, consistency and hospitality.
• Help maintain a clean, organized kitchen where food safety is everyone's responsibility.
• Start each day with purpose by preparing the ingredients that fuel hundreds of guests.
• Bring energy and attention to detail to every taco, bowl and plate we serve.
• Contribute ideas and help us continuously improve how we work.

Job description

We offer weekly pay, PTO for full-time and part-time staff, comprehensive benefits for full-time employees, a 401(k) with company match and tuition reimbursement, plus opportunities for career growth and leadership development.