Back-of-House Cook: Flexible Schedule & Perks

Costa-Vida; Provo (UT); On-site; USD 14,000 - 17,000; Full time

Benefits offered by this job

Closed Sundays

Meal Discounts

Advancement Opportunities

Flexible Schedule

VASA Gym Discounts

Entertainment, Retail & Travel Dis**c

Job summary

Costa Vida in Provo, Utah is hiring a Back of the House Team Member for full-time or part-time roles. Starting pay is $10.00 to $12.00 per hour plus tips. You’ll be integral to the kitchen team, helping prepare and cook fresh ingredients, keep the kitchen clean, and ensure food safety and quality.

The role offers a supportive team environment with opportunities for advancement, flexible scheduling, and discounts. Provo location specifics and hours will align with restaurant needs.

Qualifications

• Experience with kitchen safety and cleanliness.
• Familiar with general kitchen equipment and appliances.
• Ability to follow recipes and maintain quality standards.

Responsibilities

• Prepare, cook, and mix fresh ingredients into our guest menu options.
• Maintain a clean and orderly kitchen.
• Good understanding of ingredients, recipes, kitchen safety, and cleanliness.
• Familiar with general kitchen equipment and appliances.

Skills

Kitchen operations

Food preparation

Food handling

Teamwork

Tools

Stoves & ovens

Job description

Costa Vida in Provo, Utah is hiring a Back of the House Team Member for full-time or part-time roles. Starting pay is $10.00 to $12.00 per hour plus tips. You’ll be integral to the kitchen team, helping prepare and cook fresh ingredients, keep the kitchen clean, and ensure food safety and quality.

The role offers a supportive team environment with opportunities for advancement, flexible scheduling, and discounts. Provo location specifics and hours will align with restaurant needs.