Back-of-House Cook: Flexible Hours, Growth & Tips

Mendocino Farms; Mill Valley (CA); Hybrid; USD 28,000 - 34,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

401K Match

Flexible Scheduling

Paid Sick Leave

Employee Assistance Program

English at Work

Parking Reimbursement

Transit Reimbursement

Tickets at Work

Pet Insurance

Gym Memberships

Free Mendo Meals

Growth Opportunities

Job summary

Mendocino Farms is hiring Back of House team members in Mill Valley, CA. You will work across kitchen stations—prep, dish, garnish and grill—to prepare sandwiches and salads and support a fast-paced guest experience.

Candidates should be at least 18 and willing to work a flexible schedule including nights, weekends, and holidays. Competitive pay with tips benefits our team culture and growth opportunities within Mendocino Farms.

Qualifications

• Must be 18 years or older.
• Cross-train and work in multiple kitchen stations (prep, dish, garnish, grill) to support back-of-house operations.
• Flexible schedule including nights, weekends and holidays.

Responsibilities

• Cross train and work in multiple kitchen stations to prepare sandwiches and salads.
• Help deliver fast, friendly service and ensure guest satisfaction.
• Support cleaning and prep tasks as needed.

Skills

Great personality

Hospitable attitude

Customer service

Sales mindset

Job description

Mendocino Farms is hiring Back of House team members in Mill Valley, CA. You will work across kitchen stations—prep, dish, garnish and grill—to prepare sandwiches and salads and support a fast-paced guest experience.

Candidates should be at least 18 and willing to work a flexible schedule including nights, weekends, and holidays. Competitive pay with tips benefits our team culture and growth opportunities within Mendocino Farms.