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Bonduelle Americas is seeking an Automation Technician to install, maintain, troubleshoot, and optimize automated equipment and control systems across our manufacturing operations in Irwindale. You will diagnose PLC-controlled systems, implement automation improvements, and support capital projects while ensuring safety and food safety standards.
You will collaborate with cross-functional teams, provide technical training, and assist with maintenance, facilities, and supervisory duties as needed
Make a greater impact at Bonduelle Americas!
Bonduelle Americas is a certified B Corp inviting people to embrace a flexitarian lifestyle with an expanding portfolio of plant-rich products available in and beyond the produce aisle. We operate four facilities and employ nearly 3,000 Associates in the US.
Bonduelle Americas is a wholly-owned subsidiary of Groupe Bonduelle (BON.PA), an established global brand with more than 170 years of family heritage bringing the joy of plants to tables around the world. Globally, our ready‑to‑eat plant‑rich food products are grown on 173,000 acres by our grower partners and marketed in nearly 100 countries. Our mission is to inspire the transition toward a plant‑rich diet to contribute to people's well‑being and planet health.
Join us at Bonduelle Americas for an opportunity to advance your career in a culture that places people first. As a valued member of our company, you will work in a mission‑driven environment aimed at preserving the planet’s resources while providing healthy plant‑based products to millions of consumers around the world.
The Automation Technician is responsible for installing, maintaining, troubleshooting, and optimizing automated equipment and control systems to support safe, efficient, and reliable manufacturing operations. This role diagnoses and repairs automation and PLCcontrolled systems, develops and implements automation improvements, and supports the integration of new equipment and capital projects. The Automation Technician collaborates with cross‑functional teams to drive continuous improvement, enhance equipment performance, and minimize downtime while ensuring compliance with safety and food safety standards. This position also provides technical support and training to employees and may assist with maintenance, facilities, and supervisory responsibilities as business needs require.