Automation & Controls Engineer — Lead Plant Innovation

Smithfield Foods, Inc; Sioux Falls (SD); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Relocation Package Available

Job summary

Smithfield Foods, Inc is seeking an Automation & Controls Engineer to innovate manufacturing processes in Sioux Falls, SD. You will program and troubleshoot PLC, HMI, and Variable Frequency Drives, ensuring efficient production systems. Your role includes mentoring less experienced electricians and leading automation projects.

The ideal candidate has a Bachelor's Degree and 2+ years of controls engineering experience. Join us and be part of a team dedicated to sustainable food production while enjoying a comprehensive working environment.

Qualifications

• 2+ years of controls engineering experience or equivalent.
• Industrial manufacturing experience required.
• Experience with low (24v DC) to high (4160v AC) voltages.
• Good work ethic and self-motivated.

Responsibilities

• Program and troubleshoot automation systems to optimize production.
• Mentor less experienced floor electricians.
• Develop and standardize software and hardware architectures for automation.
• Follow safety and food safety guidelines.

Skills

Troubleshooting PLC, HMI, and Variable Frequency Drives

Project Leadership

Process Optimization

Electrical Troubleshooting

Education

Bachelor’s Degree from an accredited four-year college or university

Tools

Rockwell PLC (RsLogix 500, RsLogix 5000)

FactoryTalk Studio ME and SE

Powerflex drives

Siemens PLC (TIA portal)

Job description

Smithfield Foods, Inc is seeking an Automation & Controls Engineer to innovate manufacturing processes in Sioux Falls, SD. You will program and troubleshoot PLC, HMI, and Variable Frequency Drives, ensuring efficient production systems. Your role includes mentoring less experienced electricians and leading automation projects.

The ideal candidate has a Bachelor's Degree and 2+ years of controls engineering experience. Join us and be part of a team dedicated to sustainable food production while enjoying a comprehensive working environment.