Atlanta Marriott Peachtree Corners - Server-Restaurant 1

Aimbridge Hospitality LLC; Peachtree Corners (GA); On-site; USD 25,000 - 40,000; Full time

Job summary

An established industry player is seeking a dedicated Server to provide exceptional service in a vibrant dining environment. In this role, you'll be responsible for taking orders, serving food and drinks, and ensuring guests have a memorable experience. You'll engage with patrons, maintain a clean and organized workspace, and comply with all health and safety regulations. This position offers an exciting opportunity to work in a dynamic team, where your contributions will enhance the guest experience. Join a company that values its employees and offers a competitive benefits package, including medical coverage and a 401k plan.

Benefits

Daily Pay

Medical Coverage

Dental Coverage

Vision Coverage

Paid Time Off

401k Retirement Plan

Employee Assistance Program

Short-Term Disability Income

Long-Term Disability Income

Life Insurance

Qualifications

• High School diploma or equivalent preferred.
• Must have Alcohol Awareness and Food Handlers certifications.

Responsibilities

• Serve food and beverages efficiently and courteously.
• Ensure compliance with health and safety regulations.
• Maintain cleanliness and organization of dining areas.

Skills

Communication Skills

Problem-Solving Skills

Ability to Work Under Pressure

Education

High School Diploma

Tools

P.O.S. System

Job description

The Server is responsible for taking customer's food and drink orders, serving food and beverages, preparing itemized checks, and sometimes accepting payments. May perform additional duties, which may include escorting guests to tables, serving customers seated at counters, setting up and clearing tables, or operating a cash register. They also check the identification of patrons to ensure they meet the minimum age requirement for the purchase of alcohol. Responsible for providing the highest quality of service possible to guests in an efficient and courteous manner.

QUALIFICATIONS:

• High School diploma or equivalent and/or experience in a hotel or a related field preferred.
• Alcohol Awareness Certification (must comply with State regulations)
• Food Handlers certification (must comply with State regulations)
• Must be able to convey information and ideas clearly.
• Must be able to evaluate and select among alternative courses of action quickly and accurately.
• Must work well in stressful, high pressure situations.

RESPONSIBILITIES:

• Comply at all times with Aimbridge Hospitality standards and regulations to encourage safe and efficient hotel operations.
• Comply with certification requirements as applicable to position to include Alcohol Awareness, Food Handlers, Safety, etc.
• Be familiar with the organization of the restaurant and lounge and know the function of each job position.
• Have a thorough knowledge of menus and specials in the restaurant.
• Service guests with all food and beverage requirements in a warm, friendly, courteous and professional manner.
• Clear, clean and reset tables as needed.
• Be familiar with the operation of the P.O.S. system.
• Carry out cashiering functions in closing checks and end of shift paperwork.
• Perform opening and closing procedures, and side work duties according to station rotation assignment.
• Ensure that tables and side stands are kept stocked, tidy and clean.
• Perform other tasks/jobs as assigned by the supervisor or manager.

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

• Now offering Daily Pay! Ask your Recruiter for more details
• Medical, Dental, and Vision Coverage
• Short-Term and Long-Term Disability Income
• Term Life and AD&D Insurance
• Paid Time Off
• Employee Assistance Program
• 401k Retirement Plan