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Associate Vice President Corporate Engineering (based in Chicago, Seattle or Sussex WI)

Nature's Path

Sussex (WI)

Remote

USD 195,000 - 225,000

Full time

Yesterday
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Job summary

A leading company in the food industry is seeking an Associate Vice President of Corporate Engineering. This role involves optimizing food production processes, managing engineering projects, and ensuring compliance with safety regulations. The ideal candidate will have extensive experience in food manufacturing and strong project management skills. The position is based in Chicago, Seattle, or Sussex, WI, with travel expected. Competitive salary and bonus structure offered.

Qualifications

  • Minimum of 7 years of experience in a food manufacturing environment.
  • Familiarity with automation and control systems.

Responsibilities

  • Develop and optimize food production processes.
  • Lead engineering projects for equipment upgrades.
  • Ensure compliance with food safety regulations.

Skills

Project Management
Analytical Skills
Communication

Education

Bachelor's degree in Engineering
Bachelor's degree in Food Science

Tools

CAD Software

Job description

Associate Vice President Corporate Engineering (based in Chicago, Seattle or Sussex WI)

Job Category: Supply Chain

Requisition Number: ASSOC002233

Apply now

  • Posted: May 9, 2025
  • Full-Time
  • Remote
Locations

Showing 1 location

WI Lifepath
Sussex, WI 53089, USA

Description

Key Responsibilities:

  • Develop and optimize food production processes to improve efficiency, quality, and safety.
  • Lead and manage engineering projects, including new installations, upgrades, and maintenance of equipment.
  • Ensure all processes comply with food safety regulations and industry standards.
  • Identify areas for improvement and implement solutions to enhance productivity and reduce waste.
  • Provide technical support and troubleshooting for production equipment and processes.
  • Train staff on new processes, equipment, and best practices to ensure consistent and safe operations.
  • Maintain accurate documentation of processes, procedures, and project plans.
  • Develop and manage strategic capital plans to support long-term growth and sustainability, including identifying investment opportunities, budgeting, and alignment with corporate goals.

Qualifications:

  • A Bachelor's degree in Engineering, Food Science, or a related field.
  • Minimum of 7 years of experience in a food manufacturing environment.
  • Strong project management skills, proficiency in CAD software, and knowledge of food safety regulations (e.g., HACCP, FSMA).
  • Familiarity with automation and control systems, as well as experience with process improvement methodologies (e.g., Lean, Six Sigma).

Desired Skills:

  • Experience with packaging and preservation technologies.
  • Knowledge of supply chain and logistics in the food industry.
  • Strong analytical and problem-solving skills.
  • Excellent communication and teamwork abilities.

Notes:

  • This role will be based out of either Chicago, Seattle, or Sussex WI and report to our Chief Operating Officer.
  • Travel within North America is expected, primarily to Sussex WI and Blaine WA.
  • This role offers a USD salary between $195,000 - $225,000 with a 30% bonus.

Thank you for your interest in Natures Path!

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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