Associate-Inventory Control - 3rd shift

Reser; North Carolina; On-site; USD 38,000 - 52,000; Full time

Job summary

Reser in North Carolina is seeking an Inventory Clerk to maintain accurate inventory of raw materials and finished goods in a warehouse setting. You will perform cycle counts, investigate variances, and coordinate with production and shipping to resolve discrepancies.

This role requires at least 2 years ERP/inventory experience, a high school diploma, basic PC/10-key skills, and English proficiency; Spanish bilingual is a plus.

Qualifications

• 2+ years ERP or inventory-related experience.
• Food industry experience preferred.
• High school diploma or equivalent.
• Basic PC and 10-key skills required.
• Must read, write, and speak English; bilingual in English/Spanish a plus.
• Ability to work a flexible schedule based on production demand.

Responsibilities

• Conduct daily and monthly cycle counts for raw materials and finished goods.
• Investigate variances and reconcile discrepancies from variance reports.
• Ensure counts are documented and variances reported promptly.
• Balance the month-end inventory for raw packaging and intermediates.
• Collaborate with production and shipping to resolve finished goods variances.
• File copies of adjustment reports with cycle count sheets for audits.
• Maintain documentation for QA and purchasing collaboration.
• Place products on logical holds.
• Work with production on finished good variances.

Skills

ERP experience

Inventory management

English proficiency

Education

High school diploma or equivalent

Tools

10-key

Job description

Reports to: Distribution Center Assistant Manager or Warehouse Manager

Classification: Non-Exempt

General Summary

Maintains accurate inventory of raw materials and finished goods.

Principal Duties and Responsibilities

1. Conduct daily and monthly cycle counts for raw materials and finished goods.

2. Investigate all inventory variances (losses and gains) from reports like Inventory Variance Report and reconcile discrepancies.

3. Ensure counts are documented and variances reported promptly.

4. Ensures inventory variances are reconciled.

5. Balances the month-end inventory for raw packaging and intermediates.

6. Collaborate with production and shipping to resolve finished goods variances.

7. File copies of adjustment reports with cycle count sheets for audit compliance.

8. Maintain documentation for QA and purchasing collaboration.

9. Is responsible for placing products on logical holds.

10. Works with production on finished good variances.

Job Specifications

1. 2+ years ERP, or inventory related experience is required.

2. Food industry experience is preferred.

3. High school diploma or equivalent is required.

4. Basic PC and 10-key skills are required.

5. Must be able to read, write, and speak English and be understood.

6. English/Spanish bilingual is a plus.

7. Ability to work a flexible schedule based upon production demand.

Working Conditions

1. Office and warehouse environment.

2. The environment may be wet or dry and temperatures may range from 25°F to 110°F.

3. Repetitive lifting, kneeling, and bending with packages in excess of 35 lbs is required.

4. Requires walking and standing for long periods of time.

5. Flexible schedule and hours based on business needs.

Qualifications

Skills

Behaviors

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Motivations

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Education

Experience

Licenses & Certifications

Equal Opportunity Employer
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