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Providence Kadlec Regional Medical Center is seeking a food service assistant to support simple-step food preparation, tray line setup, and short order cooking for patients, catering, or retail food service customers. You will work under the direction of the Supervisor, Food Production, ensuring patient food safety and service quality.
Preferred candidates have hospital or nursing home cooking experience and at least six months of cooking experience; a National Food Handler Card is required upon
Under the direction of the Supervisor, Food Production, remains responsible for simple-step food preparation, tray line setup, and serving as well as short order cooking of foods for patients, catering or retail food service customers, acts in a manner that supports patient food safety, customer satisfaction, and departmental goals, and performs other duties as assigned.
Providence caregivers are not simply valued – they’re invaluable. Join our team atKadlec Regional Medical Centerand thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.
Ourbest-in-class benefitsare uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering ourmissionof providing safe, compassionate care